Corman Collins Clarendon 1996
Highly praised single-cask Clarendon: complex fruity-woody nose, dry spicy palate, long bitter-chocolate finish and excellent alcohol integration. A distinctive, mature Jamaican that stands out in the Corman Collins line-up.
Curious explorers of Jamaican rum who enjoy dry, oak-driven profiles with layered fruit, spice and a touch of bitterness, and who appreciate long-aged single casks at robust strength.
Details about this rum
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How does this rum taste?
Elegant, dry, mature Clarendon funk
If you enjoy structured, dry Jamaicans like aged Clarendons or Long Ponds, this is a step up in age and complexity, adding layered fruit, spice and sophisticated bitterness at well-handled 54%.
Those new to rum or preferring sweet, easygoing sippers; anyone sensitive to bitterness, astringency or higher ABV, or looking for a budget-friendly daily dram.
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About the Clarendon distillery
The Clarendon distillery is located in Jamaica. Rums from Clarendon have been reviewed 5,323 times with an average of 8.2/10.
By rum lovers, for rum lovers
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Another great Jamaican. This one is strong on the wood without being super dominant and on top of that you have fruit and spices, some pastries and lovely marzipan. Price to quality at release is pretty good in my mind.
Beautiful Clarendon from Corman Collins. The nose is balanced and complex. It oscillates between fruit (pineapple, banana, raisin, cherry), spicy wood and pastry (vanilla, baked apple, pepper, almond and caramel) and medicinal notes. There's also a lovely, well-structured and pleasant harmony on the nose. On the palate, it's dry, very fruity (exotic fruit, cherry, dried fruit) and the wood has left its mark. There's a lovely spicy profile of aniseed, licorice and pepper, all adding a certain elegance. Behind this lies a bitterness on leather and coffee, as well as some roasted notes. The alcohol is well integrated. The finish lingers on bitterness, wood, spices, chocolate, dried fruit and cherry. A Clarendon that's off the beaten track, with an original, tasty and controlled profile.
One of the best nose, explosion of fruit (Jamaica style) with a super elegant woody. It makes you travel, it goes from the fruit, to the wood, to the solvent and takes us to all sides. The mouth is in 2 parts, first an explosion of fruit worthy of the nose, then it calms down and comes back with a lot of black tea/coffee style roasting. The finish remains bitter with a hint of fruitiness.
The nose is incredible, we would like to stay in it all evening. The mouth is quite heavy, thick texture with an explosion of aromas and then comes the black tea very bitter and less pleasant. The finish is softer