Discover top rated rums by country
Welcome to your one-stop guide to the world's best rums by region. From the complex flavors of Jamaican rums to the smooth blends of Barbadian delights, this curated list is a sneak peek into the RumX universe. But the full adventure? That awaits you in our RumX Mobile App, where you can delve deeper, read reviews, and even leave your own notes. So start here to explore the crème de la crème of rums from around the globe and get ready to unlock the ultimate rum experience in our app. Your global rum journey begins now!
867
Top review from Jakob:
"Very complex without becoming unbalanced at any point. The wood note is particularly impressive, giving the rum a noble depth that borders on the bitter without overpowering the other notes. Heavy, dense consistency. Very nicely integrated alcohol. The only "fly in the ointment": Tasted blind, it doesn't stand out enough in comparison with other Skeldons for me to agree with the perfect score. However, this does not detract from its outstanding quality."
10818
Top review from Robert Bauer:
"Nose If Diamond 1988 was Mozarts Requiem, this fellow is Bachs Mass in B-Minor! Hence deeper, more transcendental and complex. The driest plums from Bavaria. Raisins from Turkey. The finest tobacco from Vuelta Abajo. The sweetest Medjoul dates from Jordan. Burned insense straight from the Vatican. New Santoni leather boots. Damp earth in a jungle. Molasses and Art Deco furniture. But also mouthwatering scents of grilled lamb with mint in a morocan restaurant. Beneath all this wild stew, a subtle hint of lavender and Ylang-Ylang wafts through, lending elegance and finesse to the very oily and heavy notes. The Olympus of a bouquet. Palate Rome is burning ladies and gents! It's a juggernaut that crushes everything that came before it. By that we don't mean the incredibly well-integrated 72.1%, but the sheer force of flavours sizzling on the tongue. Big time molasses sweetness up front, carried by a fine cocoa bitterness of Bajan chocolate. Tonka beans creme, fleshy notes, morocan mint, cuban tobacco, intense Manuka Honey notes and Umami all over the place. The earthy, manioc root-y and leathery finish resembles the length of the Great Wall of China. Rating Can a rum get any better?The bouquet alone is so brillant and complex that you could easily sit down with a glass and a Charles Dickens book for days, just to smell and be satisfied. Palate-wise, it is comparable to the excellent 1975 Cadenhead's, only with slightly deeper and darker nuances. Anyone who wants a taste of spirits heaven should at least get a sample. La messa è finita. 96/100 Points"
20715
Top review from zabo:
"Tasted together with Chris2302 some time ago. Many thanks to the donor at the time who made this possible for both of us 😀 (a little tip: it was on the 2nd GAF, so it's not difficult to find the donor 😉 ) I thought the smell was bomb. After the first sip, we agreed that this is a drop that will easily break the 9! Anyone who has the opportunity to try it. Do not hesitate! Insane part!!! Drink of the gods!"
13336
Top review from Kevin Sorensen 🇩🇰:
"Price to quality can be argued but the quality can't. A very fruity, intense and well balanced rum. I like the roasted wood on the profile, nicely balanced without being dominant. ABV is very well integrated."
4902
Top review from Kevin Sorensen 🇩🇰:
"10.07.2020 A nice tasting meeting new and old friends. This was the final rum and it's a very expensive of its kind. These bottles are not only expensive but extremely rare. Notes Medium dark in colour. Nose Complex, fresh, light wood, light citrus, faint chocolate, light floral, faint herbs. Palate Velvety, light wood, light roasted, faint nutts, citrus, dried fruit, naturally sweet, faint salt, light herbs. Finish Medium to long, light roasted wood, naturally sweet, light nutts, dried fruit, light chocolate."
9591
Top review from Lawich Lowaine:
"Très sombre. Très beau profil beaucoup plus sombre que son petit frère le 15ans de 2004. Le chocolat et le café sont bien présent en bouche avec un ton de fruits rouges. Un grand neisson mais je lui préfère le 15ans plus solaire et complexe. J’y reviens un an après et c’est toujours une merveille. Et ça a du caractère et de la complexité en bouche."
7429
Top review from Kevin Sorensen 🇩🇰:
"This is a great rum and the price to quality is very good in my mind. The nose is fruity with wood, nuts and vanilla with trailing caramel and a nice floral note. The palate has toasted wood and fruit trailed by vanilla, licorice and chocolate. There is also a hint of menthol in there. The chocolate and fruits become very clear in the empty glass. The finish is long and has wood, chocolate and raisin with trailing vanilla."
4844
Top review from Kevin Sorensen 🇩🇰:
"09.08.2019 Tasting with the usual suspects and our own bottles. Notes Dark in colour. Nose Complex, light roasted wood, nutts, sweet, balanced, faint chocolate, citrus. Palate Smooth, elegant, light wood, fruity, naturally sweet, balanced, citrus, vegetal, light chocolate. Finish Medium to long, complex, wood, light roasted, nutts, light chocolate, citrus, light vegetal."
1898
Top review from Benoit Mahe:
"The cashew note on the nose bothers me a little (reminds me of Montaguere's Karukera Christian). It fades after a long opening. The palate, on the other hand, has what I like in these great Martiniquais: elegant oak and gourmet nuts, refreshed just right by the spices."
867
Top review from Jakob:
"Very complex without becoming unbalanced at any point. The wood note is particularly impressive, giving the rum a noble depth that borders on the bitter without overpowering the other notes. Heavy, dense consistency. Very nicely integrated alcohol. The only "fly in the ointment": Tasted blind, it doesn't stand out enough in comparison with other Skeldons for me to agree with the perfect score. However, this does not detract from its outstanding quality."
10818
Top review from Robert Bauer:
"Nose If Diamond 1988 was Mozarts Requiem, this fellow is Bachs Mass in B-Minor! Hence deeper, more transcendental and complex. The driest plums from Bavaria. Raisins from Turkey. The finest tobacco from Vuelta Abajo. The sweetest Medjoul dates from Jordan. Burned insense straight from the Vatican. New Santoni leather boots. Damp earth in a jungle. Molasses and Art Deco furniture. But also mouthwatering scents of grilled lamb with mint in a morocan restaurant. Beneath all this wild stew, a subtle hint of lavender and Ylang-Ylang wafts through, lending elegance and finesse to the very oily and heavy notes. The Olympus of a bouquet. Palate Rome is burning ladies and gents! It's a juggernaut that crushes everything that came before it. By that we don't mean the incredibly well-integrated 72.1%, but the sheer force of flavours sizzling on the tongue. Big time molasses sweetness up front, carried by a fine cocoa bitterness of Bajan chocolate. Tonka beans creme, fleshy notes, morocan mint, cuban tobacco, intense Manuka Honey notes and Umami all over the place. The earthy, manioc root-y and leathery finish resembles the length of the Great Wall of China. Rating Can a rum get any better?The bouquet alone is so brillant and complex that you could easily sit down with a glass and a Charles Dickens book for days, just to smell and be satisfied. Palate-wise, it is comparable to the excellent 1975 Cadenhead's, only with slightly deeper and darker nuances. Anyone who wants a taste of spirits heaven should at least get a sample. La messa è finita. 96/100 Points"
5657
Top review from Robert Bauer:
"Nose The Bouquet is a Versace dress in liquid aggregate. Incredibly oplulent, vibrant and yet of undeniable elegance. Feels almost like a perfume called Eau de Demerara, coming straight from the jungle. The scent of the finest, freshly cut woods such as sandalwood and cedar alternates in continuous play with lovely blossoms of ylang-ylang, poppy blossom, lilac and myrrh. The whole weave is carried by sweet mangoes, sticky glue and a light coconut blossom note, which absolutely corresponds to the Diamond profile. Palate La grande bellezza! Sweet, super concentrated and oily, the first sip fills the palate with dried mangos, fried cassava slices, tamarind paste and milk chocolate with coconut filling. But there is also a note of Masala Chai in there, giving it an oriental twist. The sweetness is striking! At no point does the 61.4% abv seem dominant or sharp. The tropical maturation has done a perfect job here! It's clearly a Diamond Coffey Still Rum, yet it somehow tastes more refined and sophisticated than the other Velier Diamonds. ғɪɴɪsʜ Long like the red carpet of Cannes, flanked by the abovementioned fine woods and a whole bunch of citrus peels."
12303
Top review from Kevin Sorensen 🇩🇰:
"This is a great Barbadian. Once poured you know you're in Barbados. I love the coconut that is there from nose to finish. Seems like they hit the right barrel for this release. Well balanced overall and natural sweetness on the palate. Price to quality is very good."
3804
Top review from Jakob:
"The nose is still relatively unspectacular, as far as one can speak of a tropically aged Caroni from the over vintage 1996 - but on the palate then rises a real fireworks. Sweetness, spice, borderline smokiness, wood, rubber and tar...I feel well taken care of all around, precisely because this rum definitely has rough edges and also the high alcohol content does not hide and brings out the Caroni-typical notes almost perfectly. Impressive level."
10722
Top review from SaibotZtar :
"Ein schluck Rum Geschichte . Fühle mich geehrt so etwas verkosten zu können...viel Dank @mto75 . Unglaublich toller Stoff. Dunkle Früchte, Leder ,Holz ,Schokolade, Kaffee etwas Minze ... es werden immer mehr Aromen mit der Zeit. Bin begeistert 🥃"
555
Rum Artesanal Ethereal Blended Rum (Single Cask Rum...
Top review from Jakob:
"Chapeau to the two gentlemen blenders. An impressively good blend, an incredible play of flavors ... here is taste everything that makes a good Navy blend. This bottling is just so damn much fun!"
11534
Top review from Jakob:
"Interesting mix of molasses and Agricole. The sheer amount of components of the blend seems unusual at first, but the overall picture is quite appealing. May be called a successful experiment, but lacks the final finesse."
4678
Top review from Kevin Sorensen 🇩🇰:
"This is also an older tasting and at the release the price was very good compared to what you got. This rum is heavy, really heavy and it hits you as soon as you open the bottle. I'm not a certain but I made a note that I thought there was a hint of raisin in there. The nose is heavy on roasted wood with tar, molasses and some nuts. The palate is heavy, very complex and extremely well balanced with lots of roasted, even burnt wood actually, tar, molasses and a hint of mint. The finish goes on forever and has lots of roasted/burnt wood and tar. The note I have is that the colour was beautifully dark, bomb of a nose and heavy curtains in the glass."
1070
Top review from Jakob:
"Completely different league than all other Montebellos known to me - it should of course also be noted that it is in the comparison field in terms of distillation vintages a difference of more than three decades. What is offered here, however, is simply sensational: In the nose already of breathtaking depth with heavy fruits, fresh cola aroma and floral notes, the bouquet thickens on the palate to an oily texture with chocolaty sweetness, heavy fruitiness, excellent spice and perfectly balanced wood influence. Whatever Carrere (or whoever - the exact origin is still rumored) did differently than today: Play it again, Sam!"
3736
Top review from Kevin Sorensen 🇩🇰:
"If you like Bellevue then this is one of the really good ones. Price to quality was great at release. The nose is intense and fruity with wood, cinnamon, honey and herbal notes after resting for more than 15 minutes. The palate is both intense, complex and well balanced with fruit, honey and leather with light candied, chocolate and herbal notes. The finish is extremely long with dried fruit, wood, leather, honey and herbal notes. Leave the empty glass for a few hours and whiff it again to get the full experience."
7210
Top review from Kevin Sorensen 🇩🇰:
"An older tasting from 2000 where I have the following notes. Beautiful colour, intense, complex and fruity with spices and cherries on top. Oily on the palate and very long finish. Bought a bottle at the tasting and it's long gone 😊"
2597
Top review from Kevin Sorensen 🇩🇰:
"We had a nice Agricole evening yesterday and the lineup was really good. I'll start with the last one first. A grand Agricole from the top shelf. Really well balanced with light fruit and age shown in the elegant wood on the profile. Light caramel and licorice in the back of the profile. Not a cheap bottle but definitely a good one and I will go hunting for one if u can find it at a good price."
16686
Top review from Kevin Sorensen 🇩🇰:
"#4206 Wow, this is a bomb of flavours. I rested it for 30 minutes before giving it a go because it's pretty powerful when poured. Pretty fresh and intense with fruits and light wood and spice. I like the light smoky and marzipan note in the profile. The palate is dry and warm and pretty well balanced. The empty glass has some light coconut and nutty notes."
1782
Top review from Tim :
"Ein milder Geruch und Geschmack von rauchigem Fass, Karamell, Schokolade, Rosine/Rotwein und Vanille. Etwas süß, moderat komplex, ein bisschen rauchige Schärfe, aber sehr rund und stimmig. Ein Rum im spanischen Stil, der vom Standard etwas abweicht und mit verstäkrtem Holz- und erdigen Tabakcharakter auftritt. Bis ca. 2016 war dieser Rum mit einem Portweinfinish gekennzeichnet, danach hieß es, dass er in amerikanischen und französischen Eicherfässern gelagert wurde. Keine Ahnung, ob die aktuelle Version immer noch Portweinfässer sah, aber etwas Rotwein ist im Profil angedeutet."
6768
Top review from Kevin Sorensen 🇩🇰:
"This is a solera method rum set at 21 years and a very good one. It needs to rest for at least 15 minutes before you give it a go or you'll only get the alcohol. You may also want to add a few drops of water after which the flavours are really set free. The nose is alcoholic after poring but after a while it settles and you get a fruity and vanilla mix with smoke on top. This palate is nice and complex with chocolate/cooa followed by fruit, caramel and butterscotch. Oak and some smoke ends the experience. The finish is extremely long and warm with a fruity and smoky end. "
541
Top review from cigares :
"Un rhum de bonne facture avec des arômes très nets. Le nez est entier, comme un dessert au caramel, avec des épices. La bouche ressemble au nez, des arômes assez simples mais très agréables. Un bon rhum dans l’ensemble mais il manque des watts, de la profondeur et de la complexité."
9883
Top review from Kevin Sorensen 🇩🇰:
"I would have loved if this rum had a higher ABV because it's very light in the profile. This also makes it sweeter that it should have been in my mind. Fruity with nice roasted wood. Draws really nice curtains in the glass. The empty glass is really nice and I can pick up some tobacco and citrus."
1377
Top review from Kevin Sorensen 🇩🇰:
"A nice surprise with a lot of smoke on the nose and barely any smoke on the palate. The barrel is there from nose to finish. Pretty well balanced. The price is pretty high for such a young rum."
817
Rumclub Private Selection Ed. 03 Don Pancho Origenes...
Top review from Kevin Sorensen 🇩🇰:
"Here you get a lot for your money. A great rum though a tad sweet but still very good. Intense yet complex with a hint of smoke on the nose. I like the fact that the palate is different from the nose, not a lot but enough to wake your interest. The palate and finish is warm and spicy with wood, vanilla and fruits and a hint of tobacco."
219
Top review from Kevin Sorensen 🇩🇰:
"This was my favourite Savanna and rum of the tasting. Nice complexity and lovely balance between the fruit, caramel and spices and you could also get some molasses. I really liked the light smoky feel and wood in this release. Chocolate comes at the end of the palate. Yummy 😊"
8686
Top review from Rowald Sweet Empire:
"Thick and syrupy rum. Pretty sweet aftertaste. But also dry and bitter. Coffee and cocoa powder. Intense and big. Warm. This is the sort of rum you need to be in te mood for. If you are...you will love it. Good pick from Cadenheads"
10442
Top review from Kevin Sorensen 🇩🇰:
"The special thing about this rum that I like is the long and very slow fading finish. It just sticks to your palate for a very long time. Only lightly frimuity but with smoke, tobacco and vanille in a nice well balanced mix for your senses."
14210
Top review from crazyforgoodbooze:
"Sehr schöner Venezuela Single cask! Dunkle Schokolade, dunkle Johannisbeere, Mokka, gebranntes Karamell und vanillemark. Dick, schwer, leichte Tannine und ölig und generell sehr ausbalanciert und lecker!"
12631
Top review from cigares :
"A fairly dark rum with a very fruity nose of varnish and cedar wood. The palate is smooth, balanced with fruit and cedar, as well as a taste of beeswax. The finish is rather long, ending on fruit and wood. As much as this kind of reduction has "killed" some Bristol Caronis, here it's justified and makes this rum dangerously drinkable 😇."
5117
Top review from Kevin Sorensen 🇩🇰:
"Yet another nice Bielle, unfortunately it's a rather rare bottle which makes the price go through the roof. The quality is really good but doesn't match the 500 euro+price tag. The nose is wonderful and fruity with spices. In the back there is a light wood note with a hint of nuts. The palate is lightly woody with fruits and spices. The palate is also warm and well balanced with a peppery note and nougat hidden in the back. The finish is medium to long with light wood and lovely fruits. There is a nice balance in spices and a nice refreshing menthol touch. A very good rum but the price is a bit off."
5768
Top review from Kevin Sorensen 🇩🇰:
"Another nice surprise when tasting this one at a rum event in Copenhagen. The nose is wonderfully fruity with some coffee and a tail of wood. The palate is nice and complex while well balanced between alcohol and fruit and spices. In the back i get some wood and nuttyness. The finish is long and fruity with some vanilla and wood. "
4918
Top review from Jakob:
"The 2001 Bielle Single Casks impress with their impressive aromas, which combine heavy dark fruits, floral notes, a balanced wood influence and subtle spicy aromas. The complexity is impressive and the flavor profiles are wonderfully balanced. With their heavy fruitiness and subtle cola notes, the releases are somewhat reminiscent of Damoiseau - this cask #2 stands out once again thanks to the very harmonious overall picture in the already very impressive field of other 2001 single cask releases. An absolutely outstanding release, which surprisingly lived a rather shadowy existence for a long time, but is now receiving the recognition it deserves. Excellent!"
4474
Top review from Kevin Sorensen 🇩🇰:
"First off, here you get a lot for your money. Secondly, this one has to rest a while or the ABV will bite you. Once rested it has a lovely profile. Intense and well balanced and yet light in all the flavours. The empty glas was amazing after an hour."
5463
Top review from Kevin Sorensen 🇩🇰:
"This is a very nice Clairin and price to quality is very good. The nose is fresh and fruity with varnish, and wood as well as light earthy and floral notes. The palate is complex, balanced and very well rounded and fresh with brown sugar, fruit, vanilla and light floral tobacco notes. The finish is medium long and sweet with dried fruit, wood and light vanilla."
8887
Top review from Gunnar Böhme "Bauerngaumen" 🤓:
"Vergebt mir, aber blind hätte ich beim Geruch Stein und Bein geschworen, dass es ein Jamaicaner ist, Ester-Alarm! Am Gaumen klärt sich das aber ganz schnell: kein Ester, dafür prägnante Rauchnote. Gefällt mir trotzdem gut. Abgang etwas zu kurz. Update 2022-11-30: Heute an der Nase eine anziehende Balance aus Süße und Rauch (2 Punkte Aufwertung), dafür am Gaumen säuerlich-heuig (2 Punkte Abwertung). Es bleibt also bei 83 Punkten. Solide Sache, dieser Clairin."
8399
Top review from lukasdrinkinghabits:
"Number 6 from the community tasting. Thanks Rumtata! Jamaica from Haiti - blindly I would have packed this into the Mid-East range from Trewlany. The rum is fruity and very round. This is delicious, but also a bit unspectacular because the Clairin-specific but very much in the background."
12262
Top review from Kevin Sorensen 🇩🇰:
"This is like the 2012 release also in a nice bottle and equally good. The nose is intense and fruity with spices and light herbal, earth and woody notes. If you leave the empty glass you will also get chocolate notes after a while. The palate is fruity with caramel, vanilla and light wood, tobacco and herbal notes. The finish is medium long with wood, caramel, chocolate and raisin. I recommend leaving the empty glass for a few hours and then whif it again. Again, love that they kept a high ABV."
9652
Top review from Gunnar Böhme "Bauerngaumen" 🤓:
"Typischer Rhum aus der "Wasserfall-Destillerie". 😉 Angenehme, süße Nase, am Gaumen etwas nachlassend, aber trotzdem süffig, Alkohol recht gut eingebunden. Wirkt älter. Allerdings dürfte ein normaler Chamarel XO kaum schlechter sein ..."
1922
Top review from crazyforgoodbooze:
"for over 1000€ 0.5 liters of rum and then not even a proper age statement is a cheek. the thing is just a prestige object nothing more, the only thing that costs money here is the valuable bottle design. taste but not much better than pampero anniversario, millonario XO etc... for the money you could easily buy 15 single casks... pity! very pity!"
3072
Top review from Kevin Sorensen 🇩🇰:
"I was so lucky to try this one the other day and I found it to be so good that I have ordered one. A truly complex and well balanced rum in my mind and a true winner. Fruity with a touch of oak and sweet on the tongue. A true master piece ad I love the decanter, which looks very fragile. "
5451
Top review from Gunnar Böhme "Bauerngaumen" 🤓:
"Compared to the parallel tasted RX930 clearly more accessible, here the lower alcohol content pays off times properly.The Bristol Cuban is a typical representative of the Destilería "Paraíso", light and fluffy and wonderfully fragrant and tasting of apple and pear.An ideal companion for a lively evening and quite offerable to friends who otherwise have nothing to do with rum.I would probably prefer the rum with 5-10% more alcohol, if he would bring the same flavors so beautifully to the fore, but he is also so a pleasant rum with recognition value."
5487
Top review from WiltChamberlain:
"I usually don't really like these sugared Spanish-style rums and I even doubt that the age statements of the Malteco rum-line can be trusted but the 'vintages' from them are very, very tasty and I like them a lot. Update: Now too thin for me, good daily sipper though."
1940
Top review from Kevin Sorensen 🇩🇰:
"Many think this is a version of the traditional Zacapa XO, but it's actually been stored for two additional years in French cognac casks. A super smooth rum that literally explodes in your mouth. "
2811
Top review from Rowald Sweet Empire:
"Rum for whisky drinkers. Heavy on the American Oak/bourbon cask. But well done. Good and strong flavours. And that from the same stills that give us that sugared Zacapa and Botran. This is so much better."
812
Top review from Stefan Persson:
"This is the Zacapa I like best. I think it’s better than both the “23” and the “Royal”. It’s more powerful and had a deeper taste. It’s also well balanced, smooth and len."
2271
Top review from crazyforgoodbooze:
"Der gute alte zacapa, Welten Unterschied zu den aktuellen Abfüllungen. Deutlich trockener, holziger und komplexer. Schönes Ding! Schade dass zacapa so nicht mehr produziert..."
17811
Top review from TheJackDrop:
"Un poil en dessous de l’autre En resume, mes notes de degutation : Au nez : Carbonisé, Moka En bouche : Épicé, Sucre brûlé La finale plutot orientee vers : Fruité, Boisé Très clairement de bons produits chez eux, mais il faut aimer le sucre quand meme."
8039
Top review from Kevin Sorensen 🇩🇰:
"12.03.2021 Happy tasting at a bygone bar. Notes Dark in colour. Nose Intense, wood, banana, plum, citrus, light earthy, light nutts, spice. Palate Warm, intense, wood, tannins, light roasted, dried fruit, plum, light nutts, faint chocolate, light spicy, light ginger. Finish Long and warm, wood, roasted, light medicinal, berries, ligh pineapple, medium spicy."
5825
Top review from Kevin Sorensen 🇩🇰:
"10.02.2012 Nice little private tasting with a few friends in the back of this old bar. Notes Medium dark to dark in colour. Nose Fresh, wood, light roasted, fruits, herbs, cherry, vegetal. Palate Oily, round, wood, medium roasted, light caramel, herbs, cherry. Finish Medium long, wood, roasted, fruits, spice, light caramel."
11948
Top review from Kevin Sorensen 🇩🇰:
"Another retaste and I stick to my initial score. This is the bomb of Chairman’s Reserve. A very intense and well balanced rum. I was very locky to get a sample and I like it a lot. The nose is intense and has smoky wood and fruit trailed by cinnamon and coffee. The palate takes off where the nose left. A warm and intense rum, yet well balanced with smoky wood, fruits and spices. The finish is extremely long and warm with smoky wood, dried fruits and spices. Price to quality can be argued, when I compare it to my other old Chairman’s Reserve rums for which I paid less than half :-)"
16756
Top review from Jakob:
"Beautiful release, which on the one hand shows the long years in the barrel on the palate, but on the other hand does not lack freshness. Pleasant fruit aromas meet barrel notes, tea and spices. A convincing Fiji from 2001."
5279
Top review from Kevin Sorensen 🇩🇰:
"I like this bottler and I have just oddered three different releases from Jamaica. Their average quality is pretty good and the price tage even better. The nose is fruity with smoky wood, vanilla, tea and a hint of varnish. I love the cherry flavour that becomes clearer if you leave the glass empty for a while. The palate is lightly dry with smoky wood, fruits and spices. There is a lovely minty touch in there as well. The finish is lightly dry with smoky wood and a mix of fruits. Price to quality is very good."
4386
Top review from Kevin Sorensen 🇩🇰:
"#4551 15.01.2024 Sitting at home relaxing enjoying that my last visits to the hospital for scans etc. came back without any comments so thus far very positive. When this bottle was released the price tag was extremely good compared to what you get. Medium fruity with light roasted wood notes and esters. There is a medicinal touch to the profile but in a good way. The palate is well rounded and oily with some anise in the back. The finish is long with a herbal touch. The empty glass has some licorice, caramel and faint strawberry."
8529
Top review from zabo:
"Ist mal was ganz anderes. Wer den bayrischen Wald und einen Blutwurz und Bärwurz kennt, der wird hier beeindruckt sein. Es hat so gar nichts mit Rum wie man ihn gespiced kennt zu tun. Fazit: Blended Rum meets Bär/Blutwurz. Die typischen Kräuter des bayrischen Waldes sind dominant. Glaube es gibt nur 2 Möglichkeiten, entweder man liebt ihn oder man hasst ihn. Penninger hat hier eine komplett neue Geschmacksrichtung ausprobiert."
10615
Top review from zabo:
"Leider nicht so mein Geschmack. Erinnert stark an A.H.Riise. Sehr sehr süßer Geschmack, wie wenn man reines Zuckerwasser trinkt. Werde den Rest wieder ins Sample füllen und damit meinen nächsten Cappuccino damit süßen."
