HSE chêne américain 2007 10yr 51,2%
The HSE Chêne Américain is a limited release, column still rum from the Distillerie du Simon in Martinique, distilled in 2007 from sugar cane juice and aged for 10 years. With only 400 bottles available, this cask strength rum boasts an ABV of 51.2%. Users describe its aroma as a blend of vanilla, woody, dried fruit, tobacco, and apricot, while its flavor profile consists of woody, cinnamon, vanilla, fruity, and fresh notes. This well-balanced and smooth rum is praised for its complexity, with distinct chocolate and candied fruit notes on the nose and palate. The cask's presence is noticeable throughout, and the rum leaves a lingering impression of warmth and freshness. Overall, the HSE Chêne Américain is highly regarded as a very enjoyable and delicious rum.
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How does this rum taste?
Sweetly complex and smooth with a potent punch, the HSE chêne américain is a distinct, nutty rum. It boasts aged cask strength, an underlying chocolate aroma, inviting candied fruits notes, and a warm, oily palate. Its uniqueness is relished in its subtle licorice note.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
RX1027
51,2%
Rhum Agricole AOC
2007
#1
Sugar cane juice
Column Still
10 years
400
70cl
Under 250€
Rum
What is the price trend for this rum?
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About the Distillerie du Simon distillery
The Distillerie du Simon distillery is located in Martinique. Rums from Distillerie du Simon have been reviewed 3,423 times with an average of 8.0/10.
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Kevin Sorensen 🇩🇰
27 March 2023
“Another very nice release from this distillery. Nice and fruity with a bunch of spices and chocolate. The palate is fresh, oily and warm and it draws really nice curtains. The empty glass is even better and has a light licorice note.”
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Lawich Lowaine
12 March 2023
“Superbe rhum d'HSE. 🥰”
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Mopar Rules
22 February 2022
“a well balanced, smooth and subtly complex rum. There is chocolate on the nose and candied fruits, the cask is quite present, but not dominant. On the palate, round, balanced, a taste of chocolate. The longer the rum stays in the glas, the more dried and candied fruits makes their way through the surface. The cask makes it all the way to the finish. The alcohol is always slightly present but a bit too dominant in the finish. Compared to the Montebello I recently tried it keeps the promise”
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