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We have gathered the most exciting offers on Inn-out-shop for you. The selection is based on the availability of the rum and the average rating of the RumX community. We have also identified rarities that are only available on Inn-out-shop.
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Top rated
7789
Top review from Zucker und Zeste:
"Komplex und kräftig in der Nase und am Gaumen. Dörrpflaume, Kräuter, Gewürze und kräftige Fassaromen wechseln sich ab. Der Alkohol ist wunderbar eingebunden. Hat uns richtig Spaß gemacht. Toller Rum der richtig Spaß macht!"
14100
Top review from cigares :
"RumX Awards 2023 and re-tasted 6 months later. Despite its age, the esters are very present without dominating. Buttery, nicely acidic, lemony, overripe banana, grilled bacon and yellow fruit make up a nose that remains balanced despite its complexity. The attack is lively and explosive, with fat (butter) tempering the fire and fruit filling the mouth. Yellow fruit (pear and apple) and young wood. The finish is long, elegant and fresh. No flaws here, everything is clean and precise. The wood is perfectly integrated. The fruit remains right to the end. In the empty glass, you discover an unprecedented sweetness, with the wood clearly perceptible. The favorite rum of this top RumX selection."
344
Top review from SaibotZtar :
"Immernoch einer meiner liebsten.... von keinem anderen Rum habe ich soviele Flaschen gekillt.... Egal ob Pur oder im Mai Tai einfach lecker. Heute letzte Flasche geöffnet...😭😭😭 ich liebe diesen HD ... PLV Monster !!!"
18937
Top review from zabo:
"First impression: Oh yes!!! After the failure with the Raconteur, which I personally didn't like that much, only the Absolutio. The combination of bourbon and port barrel works really well in my opinion. The alcohol is perfectly integrated. Nice and soft and velvety to drink, beautiful dark color and pretty curtains in the glass. At 179€, it's also cheaper than its predecessor. From what I remember of the Velier Foursquare Crosstasting, it stands out from the others and would be at the top of my list. I think this will be my new favorite Foursquare."
14138
Rumclub Private Selection Ed. 31 (Navy Blend Rum...
Top review from Jakob:
"Definitely not a straightforward Navy blend. Impressive complexity, much Jamaican influence, the high age is clearly recognizable. Mint, eucalyptus, tropical fruits, wood, spices...impressive! As a lover of complex rums, I feel perfectly picked up here. Definitely not a standard Navyrum because the heavy Guyana notes are almost entirely underrepresented, but that doesn't change the fact that this is an exquisite release. Chapeau!"
12549
Top review from crazyforgoodbooze:
"Definitely on par with the predecessor 94 REV from Bellamys. Flavors a little more cassis, more burnt caramel, dark chocolate and rosemary / lavender, as well as dried fig and grapefruit peel. Also very tasty but really hard to say which one I like better!Flavor-wise this one is a bit more intense and has the longer finish due to the more %, but the other one is a bit more complex if you let it and has the nicer nose. Both at eye level!"
15404
Top review from Thunderbird:
"Wow.... Such power after 33 years... no matter how old these Hampdens are, they remain first class! The only fly in the ointment is that the long barrel ageing is now somewhat noticeable. But that's complaining on a high level... I'm thrilled 🤩 Today a small cross comparison with the RA JMC: The TRC is not as intense on the nose as the RA, but is much more incisive and intense on the palate. The RA, on the other hand, is almost soft, but more "drinkable"! They don't give each other much... brilliant Hampden essence"
12779
Top review from Kevin Sorensen 🇩🇰:
"This was my contribution to the tasting and once we cracked open the bottle the flavours started spreading. Fruity with roasted wood and very good ABV integration. I really like the floral note and warm/spicy touch to the palate. Price to quality is very good in my mind."
11753
Top review from LukaŽiga:
"7,8:On the nose we find strawberry, banana, orange, syrupy liquorice, with abundant but balanced spices. We don't necessarily find the brand's typical "Christmas spices", but a more woody, nutty notes. Aeration brings out pastry notes with cookies, sweetness is here. Everything is here, from butter to sweet spices, cereals and nuts. 7,5:The palate matches the nose, sweetness exhibits, with a buttery cookie topped with almonds. Coated with a nice vanilla liqueur, the rum is round, sticky and syrupy. In the background, there's a slight concentration of exotic fruit that carries the whole through to the mid-palate. 7,5:The finish is round, sweet, with a cookie baked with sweet spices and caramelized butter..."
7791
Top review from Mirko Frosini 🇮🇪:
"Excellent rum! All elements are in perfect balance, none overpowering the other. On the nose the caramel throws off thinking you will find a sweet flavor, instead the rum comes out slightly bitter and dry. Later in the mouth, toasty, woody, spicy and grape notes are noticeable. The caramel gone, perhaps cocoa or chocolate. The finish is medium long with the persistence of the grape and after that more tobacco, but still all very soft.A rum that given the distillery and aging I would have expected something more!"
17317
Top review from DomM:
"Nose is an explosion of flavors. Funky with esters, fruits and ample notes of solvents and marzipan. Also quite some wood once you are past the chemical notes. Compared to the 2010 release, this is much more mature, dark and closed up at the beginning. While you get full ester goodness, this is more balanced compared to the 2010 and less agreesiv (comparatively that is, of course!) Very nice on the palate as well. This is - in the most possible way - soft, balanced and elegant. Yet don’t take this wrong. There is still plenty of funk. Complex fruits (tropical as well as dried - I get some cherry here) mingling with wood and esters. This is very rich and the long tropical aging delivers brilliantly, presenting a dark and heavy rum without being overly wood forward or bitter in the slightest. Excellent! On the palate the 2010 is more playful and the ester notes are much more punchy. Much more adstringent and „in your face“. Both brilliant but rather different sipping experiences old and dark versus funk forwards. Both great. Compared to the younger 2005 NRJ bottling, both clearly share the same DNA. The additional years of tropical aging clearly transformed the profile towards darker and woody notes. Esters are much more tamed with dried fruits being more present in the mix."
16843
Top review from Kevin Sorensen 🇩🇰:
"10.02.2024 tasting event at the Nobilis Warehouse, Haderslev. Retasting and I really love the overall profile. ----------------------- #4232 03.09.2023 this was a nice blind tasting where I saw the black Glencairn tasting glasses for the first time. This is a great release. Intense yet extremely well balanced once rested. ABV and wood are amazingly well integrated. Medium fruity with nice spices and a warm oily palate. Draws really nice and slow moving curtains in the glass. The empty glass has light mint and caramel."
15474
Top review from SaibotZtar :
"Ui I should have struck with a bottle...Wonderfully fruity and fresh 😯😯I had not expected. Parallels to Guyana REV the balanced heavy fruit, herbs with wood one recognizes here again. ... also mint and even some funk is to smell and taste, great !!! Nice surprise!"
13284
Top review from crazyforgoodbooze:
"The almost 3 years more in the barrel have done the rum in my opinion very good. Alcohol is almost perfectly integrated. Clearly smoother and quaffable as the two predecessors of RA and in my opinion also more intense typical cookie dough note, plus baking spices, lots of pineapple and banana bread and minimal citrus notes and light roast flavors. Wood is clearly perceived more intense but at no point too much. Probably the best thing CDI has brought out in a long time! And also in the Mai Tai he topped the two RA's again clearly because the additional wood here simply brings more harmony purely. Mega delicious just!"
12147
Top review from DomM:
"Nose is very nice and intense. Lots of fruits and funk to begin with. After some time to breath, spices and some smokiness shows up. Very enjoyable yet demanding given the high ester level. High intensity on the palate as well: lots of fruits and ester notes. A bit of sweetness to balance the overall profile. Still quite lively while the cask took off the harshest edges."
7272
Top review from DomM:
"Very nice bottling out of the New Yarmouth 2009 range with high intensity on the nose and palate. Classic cookie dough notes with sweetness and some fruits. For me actually even a bit better than the RA single cask bottling."
413
Top review from Thunderbird:
"Ein klassischer New Yarmouth mit herrlich fruchtig frischer Esternase und dem dazugehörigen Keksteig, sowie Marzipan. Am Gaumen anfangs genauso, verliert dann jedoch schnell seine Fruchtigkeit und wechselt auf die würzige Seite. Der Alkohol ist sehr gut eingebunden. Eine weiterer sehr guter NY."
3352
Top review from Tim :
"Smells really intense and delicious of fruit, caramel, vanilla and spices, although a little like solvent, which disappears after a while. Super round. This rum is heavy and strong on its own, but absolutely mild with a little water. Goes down like oil. Unfortunately, I don't get as much chocolate here, but lots of caramel/cream toffee, fruit and spices. The bourbon influence is there. Very round, tasty and complex rum, you can't complain much :-)"
18491
Top review from Kevin Sorensen 🇩🇰:
"#4594 29.01.2024 Relaxing at home with this nice sample I received today. A rather intensive rum wich settles a bit with a few drops of water. This is a pretty different profile with a lot of punch. I like it a lot but I think this one will split the waters a bit. Rest for a long time or add a few drops of water. The tannins are close to taking the first row here ☺️ Nose Intense, balanced, wood, light roasted, berries, faint mint, light caramel, light sherry notes. Palate Lightly oily, balanced, complex, wood, medium roasted, tannins, fruity, light mint, faint caramel. Finish Warm, wood, light roasted, tannins, dried fruit. The empty glass has some light chocolate and light camphor notes. Will see if I can get my hands on a bottle."
18053
Top review from RumTaTa:
"What a beautiful Belize rum! Very powerful, intense, lovely nose with grated coconut, vanilla and dried fruit. Reminds me very much of a good Foursquare rum. Convincing on the palate again: I find all the aromas of the nose again. The alcohol makes quite a lot of steam. Better with water! The aftertaste tends to be slightly toasty. I can say without thinking twice: this is the best Belize I've had in my glass so far. I particularly recommend this rum to those who have previously enjoyed Spanish-style rums and generally as an introduction to rums at cask strength and for experimenting with the addition of water. The price-performance ratio is hard to beat!"
16863
Top review from RumTaTa:
"Tasting in parallel with the Nobilis RX12424. The nose brings typical Guyana REV notes. First and foremost, dried dark fruits, oak, toasted aromas, burnt sugar and malt. The Nobilis seems a tad more intense. On the palate, the roasted notes increase again and dominated the first impression. Gradually, the other components shine through and create a balanced picture. The finish is the most interesting for me because wonderfully spiced plum jam and raisins appear here. Bitterness is also there but within reason. This is the kind of rum I like to enjoy in winter in front of the fireplace. This rum is confusingly similar to the aforementioned Nobilis possibly the alcohol is better integrated in the Rum Club Ed 39."
11722
Top review from Jakob:
"The high age suits the rum well and brings thanks to the wood influence still a little more vanilla melt from the bourbon barrels. Also overall with recognizable proximity to American whiskies with fresh oak, present spice of pepper, cinnamon and cloves, concise toffee, dried fruit and subtle minerality. Very good Foursquare representative."
11721
Top review from SaibotZtar :
"Beginning somewhat alcoholic nose... Sherry comes through well makes it more fruity and slightly sweeter in comparison ... After a bit of time in the glass, the spiciness fades a bit and it seems more harmonious ... The sherry cask has done a good job and brings mMn the typical Foursquare character something forward and makes it different (which is very welcome in view of the countless bottlings) prices beyond the 100€ I see as excessive."
19670
Top review from DomM:
"Comparatively closed up on the nose. Rather wood forwards on the nose as well as on the palate which reduces the liveliness of the profile somewhat. Enjoyable bottling with all the right 2000s TDL markers, just not my favorite out of the bunch."
18753
Top review from lukasdrinkinghabits:
"I have The Duchess in my glass alongside the new Rumclub Ten Cane from 2008. My first impression is that the two rums form the poles of the spectrum of the 2008 Vintage's profile. The Duchess is super dark in the glass, bringing a deep berry flavor and dark spices. The Rumclub is much lighter - a few shades lighter in color. Aromatically, this Ten Cane is closer to some TDLs: peach, almond, ginger. There are also similarities, but I find it difficult to describe them - most likely in the woodiness, the spiciness - a rather opposing Trinidad style? The differences outweigh the differences for me. I would always consider the Rumclub to be a TDL - I even find the characteristic mint. But the agricole notes of the Duchess are missing. I'm not sure if I'm completely off the mark here, but this smells like a TDL. I can't get off this horse: Peach mint iced tea in the mouth. The finish is long, smooth and full of peach menthol. Well ok, I think it's clear what I'm trying to say. At the end of this review, I no longer believe that these are two poles of a vintage, but two completely different distilleries. The rum is still very tasty. Roughly on a par with the 2009 TDLs. I poured myself an old sample of an RdL Ten Canes and the new 2008 Swell TDL. The similarities to the TDL are very great here, the differences to the RdL Ten Cane not so pronounced. This calls for a second round, preferably blind."
17845
Top review from Oliver:
"Wow, this is really fun. Plenty of power in the nose and on the palate - without being too strenuous. There's a pleasant fruit brandy/grappa note on the palate that I've never had in a rum before. Exciting bottling!"
16523
Top review from Gunnar Böhme "Bauerngaumen" 🤓:
"Blind Tasting 01.02.2024, 4th rum Nose: Wow, this is a powerhouse that can barely walk on power! But it is so superficially brute that it almost comes across as cheap, the Rummelboxer type. But what does such a coarse type have to do with fine notes of sherry and glue? Obviously a lot here! Palate: Tiieef and dark, but I don't taste any malt or leather, so it's probably not an Enmore on steroids, but what then, a Foursquare? Toni, who is sitting next to me, guesses the Foursquare from Schotman's (RX13210). Yes, it clicks for me too, that must be it! Solution: Surprise! Not Schotman's, but even better: Tres Hombres - with an Oloroso finish! I really like it. 2nd place out of 8 blind-tasted rums that evening."
16399
Top review from Dr.Django:
"Today there are two Foursquare: 1. covenant: This one tastes like it looks. Lots of dark fruit, somewhat leathery and dry on the palate. The cask influence is very strong, almost too strong. You have to know what you're getting into, but if you like it, you won't be disappointed. The alcohol is well integrated. Delicious Foursquare that I could imagine really enjoying from time to time! 2nd Absolutio: Awesome piece! There are no surprises on the nose or palate in terms of aromas. Mouth-filling, starts silky and pleasantly oily towards the finish. Pleasantly (dry) woody and chocolaty-fruity, great balance. The finish is very long and offers an interplay between dried fruit wrapped in chocolate and wood. I particularly like rums with these long, great finishes and that's what makes this rum for me! Wonderful, now it's "Hunters must hunt" Many thanks to Schnubbii!"
Uniquely available
14138
Rumclub Private Selection Ed. 31 (Navy Blend Rum...
Top review from Jakob:
"Definitely not a straightforward Navy blend. Impressive complexity, much Jamaican influence, the high age is clearly recognizable. Mint, eucalyptus, tropical fruits, wood, spices...impressive! As a lover of complex rums, I feel perfectly picked up here. Definitely not a standard Navyrum because the heavy Guyana notes are almost entirely underrepresented, but that doesn't change the fact that this is an exquisite release. Chapeau!"
15404
Top review from Thunderbird:
"Wow.... Such power after 33 years... no matter how old these Hampdens are, they remain first class! The only fly in the ointment is that the long barrel ageing is now somewhat noticeable. But that's complaining on a high level... I'm thrilled 🤩 Today a small cross comparison with the RA JMC: The TRC is not as intense on the nose as the RA, but is much more incisive and intense on the palate. The RA, on the other hand, is almost soft, but more "drinkable"! They don't give each other much... brilliant Hampden essence"
13284
Top review from crazyforgoodbooze:
"The almost 3 years more in the barrel have done the rum in my opinion very good. Alcohol is almost perfectly integrated. Clearly smoother and quaffable as the two predecessors of RA and in my opinion also more intense typical cookie dough note, plus baking spices, lots of pineapple and banana bread and minimal citrus notes and light roast flavors. Wood is clearly perceived more intense but at no point too much. Probably the best thing CDI has brought out in a long time! And also in the Mai Tai he topped the two RA's again clearly because the additional wood here simply brings more harmony purely. Mega delicious just!"
9462
Top review from Kevin Sorensen 🇩🇰:
"06.11.2021 Another visit to "Den Danske Rom & Whiskyfestival and once again with special access and many very drunk people both days. Notes. Very nice release. Fruity profile with good ABV integration. The palate is fresh, dry and oily with fruit and a light touch of leather. The finish is medium to long with a light vegetal note."
7272
Top review from DomM:
"Very nice bottling out of the New Yarmouth 2009 range with high intensity on the nose and palate. Classic cookie dough notes with sweetness and some fruits. For me actually even a bit better than the RA single cask bottling."
413
Top review from Thunderbird:
"Ein klassischer New Yarmouth mit herrlich fruchtig frischer Esternase und dem dazugehörigen Keksteig, sowie Marzipan. Am Gaumen anfangs genauso, verliert dann jedoch schnell seine Fruchtigkeit und wechselt auf die würzige Seite. Der Alkohol ist sehr gut eingebunden. Eine weiterer sehr guter NY."
18491
Top review from Kevin Sorensen 🇩🇰:
"#4594 29.01.2024 Relaxing at home with this nice sample I received today. A rather intensive rum wich settles a bit with a few drops of water. This is a pretty different profile with a lot of punch. I like it a lot but I think this one will split the waters a bit. Rest for a long time or add a few drops of water. The tannins are close to taking the first row here ☺️ Nose Intense, balanced, wood, light roasted, berries, faint mint, light caramel, light sherry notes. Palate Lightly oily, balanced, complex, wood, medium roasted, tannins, fruity, light mint, faint caramel. Finish Warm, wood, light roasted, tannins, dried fruit. The empty glass has some light chocolate and light camphor notes. Will see if I can get my hands on a bottle."
18053
Top review from RumTaTa:
"What a beautiful Belize rum! Very powerful, intense, lovely nose with grated coconut, vanilla and dried fruit. Reminds me very much of a good Foursquare rum. Convincing on the palate again: I find all the aromas of the nose again. The alcohol makes quite a lot of steam. Better with water! The aftertaste tends to be slightly toasty. I can say without thinking twice: this is the best Belize I've had in my glass so far. I particularly recommend this rum to those who have previously enjoyed Spanish-style rums and generally as an introduction to rums at cask strength and for experimenting with the addition of water. The price-performance ratio is hard to beat!"
16863
Top review from RumTaTa:
"Tasting in parallel with the Nobilis RX12424. The nose brings typical Guyana REV notes. First and foremost, dried dark fruits, oak, toasted aromas, burnt sugar and malt. The Nobilis seems a tad more intense. On the palate, the roasted notes increase again and dominated the first impression. Gradually, the other components shine through and create a balanced picture. The finish is the most interesting for me because wonderfully spiced plum jam and raisins appear here. Bitterness is also there but within reason. This is the kind of rum I like to enjoy in winter in front of the fireplace. This rum is confusingly similar to the aforementioned Nobilis possibly the alcohol is better integrated in the Rum Club Ed 39."
11722
Top review from Jakob:
"The high age suits the rum well and brings thanks to the wood influence still a little more vanilla melt from the bourbon barrels. Also overall with recognizable proximity to American whiskies with fresh oak, present spice of pepper, cinnamon and cloves, concise toffee, dried fruit and subtle minerality. Very good Foursquare representative."
11721
Top review from SaibotZtar :
"Beginning somewhat alcoholic nose... Sherry comes through well makes it more fruity and slightly sweeter in comparison ... After a bit of time in the glass, the spiciness fades a bit and it seems more harmonious ... The sherry cask has done a good job and brings mMn the typical Foursquare character something forward and makes it different (which is very welcome in view of the countless bottlings) prices beyond the 100€ I see as excessive."
18753
Top review from lukasdrinkinghabits:
"I have The Duchess in my glass alongside the new Rumclub Ten Cane from 2008. My first impression is that the two rums form the poles of the spectrum of the 2008 Vintage's profile. The Duchess is super dark in the glass, bringing a deep berry flavor and dark spices. The Rumclub is much lighter - a few shades lighter in color. Aromatically, this Ten Cane is closer to some TDLs: peach, almond, ginger. There are also similarities, but I find it difficult to describe them - most likely in the woodiness, the spiciness - a rather opposing Trinidad style? The differences outweigh the differences for me. I would always consider the Rumclub to be a TDL - I even find the characteristic mint. But the agricole notes of the Duchess are missing. I'm not sure if I'm completely off the mark here, but this smells like a TDL. I can't get off this horse: Peach mint iced tea in the mouth. The finish is long, smooth and full of peach menthol. Well ok, I think it's clear what I'm trying to say. At the end of this review, I no longer believe that these are two poles of a vintage, but two completely different distilleries. The rum is still very tasty. Roughly on a par with the 2009 TDLs. I poured myself an old sample of an RdL Ten Canes and the new 2008 Swell TDL. The similarities to the TDL are very great here, the differences to the RdL Ten Cane not so pronounced. This calls for a second round, preferably blind."
20892
Top review from Thunderbird:
"Dieses ist ein sehr kräftiger und intensiver Diamond. Neben dezent wahrnehmbaren roten Früchten, dominieren in erster Linie Würze, Holz und Kräuter. Das führt auch etwas zur Bitterheit, aber noch akzeptabel. Insgesamt ein guter Diamond, bei dem leider der Alkohol nicht so gut eingebunden ist. Das kostet halt Punkte"
20540
Top review from Dr.Django:
"The description is just like the rum's taste: short and crisp. Great stuff! The cask here takes a considerable part of the rum in a love-hate relationship and lets it go again to be funky. A bit like the Song of Ice and Fire. If you like the young Jamaica S.B.S bottlings, you'll love this one! It's simply fun! Thanks for the sample @Alex_K"
12620
Top review from Kevin Sorensen 🇩🇰:
"I wonder how they got their hands on this sample, but not important because it's a great rum. Fruity with roasted wood and spice and a light topping of chocolate. Price to quality at release was really good."
12189
Top review from Jakob:
"Already in the nose waits a very own green note, reminiscent of tart herbs and unripe vegetables. On the palate more balanced, tea, wood, fennel, spices - thereby overall extremely dry and thus rather on the tart side. Even if the Bellevue DNA remains recognizable, it is a rather unusual representative of the 98 batch with a clear impact on the herbaceous-green side."
843
Rum Artesanal Trelawny Double Cask
Top review from Kevin Sorensen 🇩🇰:
"This is a rum that I think people will agree to disagree about. None the less a pretty good one in my mind. The nose is nicely fruity with vanilla and esters, in the back i find some polish. The palate is true to the nose with fruits and esters. The palate is warm and dry but still well balanced. The finish is long and lightly dry with papaya and roasted barrel. "
693
Top review from zabo:
"Heute im Vergleich zwei 1998er Guadeloupe von Rum Artesanal. RX693 und RX488. Vorab beide sind sehr lecker, aber es gibt bessere aus den 1998er Jahrgang. Schwer zu sagen welcher von beiden die Nase vorne hat. Jeder der beiden hat seine Vorzüge. Tolle Abfüllungen aber leider auch nicht überragend."
63
Top review from Jakob:
"One of the proofs that the Exceptional Cask Series offers really impressive quality for the price called. Great melange of toffee and vanilla notes meeting dried fruit and tart wood and spice flavors. Great Release."
14046
Top review from Rare Akuma:
"Initially I did not have a satisfying experience with this rum. Despite certain hype, the nose displayed a thin, subdued and overly mineralic profile much to my dislike. EDIT: I got a chance to try a second sample of this bottling, this time poured directly from the bottle. A completely different aroma. A thick, oily amalgam of apple, herbs and mint. Really makes me wonder what went wrong with the first sample and warrenting a justificating update. In the mouth classic Beenleigh notes with apples, wood, mixed sugars and spice. Lots of spice. Starts with anise, malt and sweet vanilla before quickly redeveloping in a chili heat with a ginger and juniper zing. The entirety is slightly dirty with a lovely petrolated base. Ends abruptly with similar notes, such as apple, molasses, spice and petrol; but foremost, especially dry."
12865
Top review from crazyforgoodbooze:
"Geiler scheiß. Sehr kräftig und intensiv, das Cognac Fass ist an keiner Stelle zu dominant macht das ganze aber schon auch sehr trocken, pelzig und adstringierend. Die intensiven bitteren Noten von Grapefruitschale, Bitterorange, sowie Eukalyptus Tee und Menthol Mundspülung sowie eine leichte Sauerkirsch Hals Bonbon sind einfach der Hammer und außergewöhnlich. Sehr abgefahrenes Mundgefühl! Definitiv imho mein persönlicher Benchmark Rum wenn's um Mauritius generell und die Grays Destillerie geht!"
7820
Top review from Kevin Sorensen 🇩🇰:
"#4698 12.04.2024 Relaxing after a very intense week at work. Nose Fresh, light medicinal, light wood, citrus, grass, light leather, faint caramel. Palate Round, balanced, wood, medicinal, light grass, complex, light leather, light caramel, faint mint, spicy. Finish Medium to long, spicy, wood, light mint, grass, light leather, light caramel. The empty glass has some vegetal and floral notes. Price to quality is pretty good in my mind."
488
Top review from Leo Tomczak:
"Ein schöner Vertreter der 98er Bellevue. Sehr erwachsener Rum, der seine Liebhaber sicher bei den Demerara-Freunden haben wird. Alkohol leider nicht ganz perfekt eingebunden, leicht kratzig hintenraus. Ist nicht super tiefgründig, eher geradlinig im Geschmack. Die erdige Eichenholz/Melassenote zieht sich von vorne bis hinten durch. Kommt auch noch aus einer Zeit mit guten Preis-Leistungs-Verhältnissen in der Industrie (vor allem bei RA)."
374
Top review from Rowald Sweet Empire:
"Haven't had that many La Favorite's. But from what I've heard they make good juice. On the juice: a well balanced honey sweet agricole. Pastries/fruitcake. Grape. Subtle and warm. Some cedar wood/wood spices. Taste: a lot dryer and bitter than expected. The wood is more present. French oak aka Armagnac/cognac comes through. Obviously grapes. The bitterness gets easier over time. All in all a very nice Agricole. The "dynamic aging" on the boat probably gave it a bit more wood for its age. Very decent drop."