O Reizinho Aged 3 Years 2015 3yr 61,2%
The "Aged 3 Years" rum from O Reizinho distillery in Madeira is a cask-strength, column-still distilled spirit made from sugar cane juice. Aged for 3 years, this rum boasts an ABV of 61.2% and a rich and unique flavor profile. Tasters have described the aroma as raisin, woody, chocolate, popcorn, and cookie, while the flavor notes include syrupy, raisin, roasted, dirty, and oak. Users appreciate its harmonious balance, with the distinct Madeira cask influence, tannins, and dried fruit. Overall, this 3-year-old rum has impressed the RumX community with its complexity, boldness, and captivating character.
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How does this rum taste?
Aged 3-year rum from O Reizinho Distillery showcases the magnificent transformation of column still distilled sugarcane juice. Harmonious with complex flavor palette of roasted chocolate, cookies, caramel and wine. Extraordinary blend of sherry-like depth, buttery richness, and a hint of sulfur. Surprisingly robust for its young age. Expect a unique experience.
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What are the key facts about this rum?
RX9978
61,2%
Column Still Rum
2015
Sugar cane juice
Column Still
3 years
70cl
Under 100€
Rum
What is the price trend for this rum?
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About the O Reizinho distillery
The O Reizinho distillery is located in Madeira. Rums from O Reizinho have been reviewed 190 times with an average of 7.9/10.
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crazyforgoodbooze
16 February 2023
“Horny shit. Only 3y old and so delicious, mild and complex! Horny balanced by the alcohol content, dirty and intense after dark in butter baked popcorn, plus dark chocolate cookies with red fruits, dates and lots of spices. Neat tannins and sulfur, as well as toasted barrel notes and salted pretzels and again buttered popcorn round out the whole. Very awesome! For me, an absolute board. Makes an incredibly horny old fashioned and Mai Tai🤤 for me probably the absolute benchmark as far as rum from Madeira is concerned!”
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Oliver
30 September 2022
“Clearly better than the drinking strength. Very special, but awesome! Funky, buttery and toasty.”
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Tim
17 February 2023
“Danke an Pedro Ferreira, der meinen Schwiegereltern einige Rumproben mitgab :-) Im Vergleich zur 45% Version, ist hier röstige Schokolade, Cookies und Karamell im Vordergrund, der Wein und Frucht eher im Hintergrund. Die Nase ist super, im Mund lecker schokoladig, etwas Wein und Sirup. Ledrig und irgendwie dreckig. Der Abgang gestaltet sich ähnlich, nur mit etwas mehr Holz. Hut ab für diesen Rum!”
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