Kill Devil (The Whisky Barrel)
Hunter Laing • Diamond

COMMUNITY RATING
Facts about the rum
Kill Devil
(The Whisky Barrel)
61,8%
2004
Molasses
Pot Still
16 years
118
RX9561
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Summary
The Kill Devil (The Whisky Barrel) was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Hunter Laing. It was distilled in 2004 from Molasses with a Pot Still and then aged for 16 years. The rum is bottled at cask strength and has an ABV of 61.8%. This is a limited release and there are only 118 bottles.
1 community member rated this rum with an average of 87/100. The rum smells like Spicy, Vanilla and Fruity, and on the palate there is Dried fruit, Allspice and Peppery.
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What does this rum taste like?
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Community collection
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- 1 closed bottles
- 0 opened bottles
- 0 emptied bottles
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