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Kill Devil (The Whisky Barrel)

Hunter Laing • Diamond

87 /1001 ratings
COMMUNITY RATING

Facts about the rum

Country
Guyana

Distillery
Diamond

Bottler
Hunter Laing

Brand
Kill Devil

Name
(The Whisky Barrel)

ABV
61,8%

Vintage
2004

Made from
Molasses

Distillation
Pot Still

Age
16 years

No. of bottles
118

ID
RX9561

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Summary

The Kill Devil (The Whisky Barrel) was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Hunter Laing. It was distilled in 2004 from Molasses with a Pot Still and then aged for 16 years. The rum is bottled at cask strength and has an ABV of 61.8%. This is a limited release and there are only 118 bottles.

1 community member rated this rum with an average of 87/100. The rum smells like Spicy, Vanilla and Fruity, and on the palate there is Dried fruit, Allspice and Peppery.

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Community reviews

87 /1001 ratings
COMMUNITY RATING

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Spicy Vanilla Fruity Plum Molasses Intense Complex

Taste associations

Dried fruit Allspice Peppery Vanilla Spicy Bitter Roasted

Finish associations

Spicy Peppery Allspice Dark Roasted Spice Raisin

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Community collection

With RumX you can digitize your rum collection. From this rum the RumX community holds

• 1 closed bottles
• 0 opened bottles
• 0 emptied bottles

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About the distillery

The distillery Diamond is located in Guyana. Rums from Diamond have been rated 1004 times with an average of 84/100.

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