TRC Uitvlugt (Port Mourant) Guyana PM
Complex, herbaceous Port Mourant with delicate tea and fruit notes.
A Port Mourant with loads of herbal, tea, and tropical notes, its dryness stands out alongside a composed, spirit-driven complexity. One to try if your palate’s drawn to subtle, layered rum rather than woodier styles.
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How does this rum taste?
RumX tasters mostly agree: this Uitvlugt Port Mourant (PM) leans heavily into herbal, tea, and tropical fruit notes, with a streak of wood and some salinity. Complex yet subtle, it draws out flavors of "Schwarztee Note" (Serge), cranberry and green apple (Rowald Sweet Empire), and spices like anise and nutmeg. Some find the rum dry and unexpected for PM, while others love the "krasse Kräuter und vor allem Tee" (@w00tAN). Finish and wood influence divide the crowd, but the theme is clear: if you dig green, herbaceous, and delicate profiles, this is fascinating.
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About the Uitvlugt (Port Mourant) distillery
The Uitvlugt (Port Mourant) distillery is located in Guyana. Rums from Uitvlugt (Port Mourant) have been reviewed 704 times with an average of 8.5/10.
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Vertical PM tasting: 89 / 95 /97 / 97 (cognac finish) / 02 / 05 / 13: Nose: Classic PM notes with some additional depth vs. the younger bottlings. Palate: nice complexity paying tribute to its age. Delivers what you would hope for in a continental PM with a nice touch of dried fruits.
Very round, delicious rum from Guyana - Uitvlugt. Very pleasant to drink, i would say a rum for every day. Alcohol is integrated very well. Also the wood isn‘t dominant here, but well noted in the finish. Price per value is very good too. PN This one need some time to fully open uo Nose: Solvents, nail polish, delicious, fresh, black tea, herbal, some lovely notes of anise, trop. fruits, apricot, yellow fruits, sour, orange, prunes, citrus, young wood Mouth: dry, delicious, sharpness, round, full bodied, complex, olive, herbal, black tea, sweet, brown sugar, maple, trop. fruits, prunes, fruity, blum, salty, oak(barrel), roasted, vanilla Finish: medium, dry, round, tannins, black tea, trop. fruits, vanilla, leather, oak (barrel), toasted, roasted
Edit: I like it better and better every time I try it Guyana, a completely different taste in the rum world for me. As I've never dealt intensively with this category before, it's difficult to describe my first impressions. Very interesting in any case. Definitely makes you want more. I think I'll have to taste it again, definitely.
#5014 31.12.2024 Enjoying a set of samples while cooking New Year Dinner. Nose Medium intense, wood, spice, light herbs, light roasted, light grass, dried fruit, light plum. Palate Oily, round, balanced, wood, light tannins, faint smoke, light honey, spice, light herbs, light grass, faint chocolate, dried fruit. Finish Long and warm, wood, light roasted, dried fruit, spice, light grass, light tannins, light herbs. The empty glass has light mint, tea, raisin and light chocolate.