How does this rum taste?
Rum Artesanal Ron de República Dominicana, distilled in 2018 and bottled by Heinz Eggert GmbH, offers a classic Dominican rum experience. Crafted from molasses using a column still and aged for less than 8 years, this rum features a 40% ABV. Users describe its aroma as caramelized with tropical and cappuccino notes, while the palate reveals caramelization, fruity, and woody elements complemented by a velvety texture. While some appreciate its sweet, complex profile, the rum is noted for its significant alcoholic presence despite its relatively low ABV, which may require aeration for optimal enjoyment.
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10.09.2021 Sitting at home with some samples. Notes Light to medium dark in colour. Nose Light, wood, fruity, dried fruit, light caramel. Palate Light, wood, faint roasted, light caramel, cherry, sweet, faint nutts. Finish Medium long, sweet, wood, faint coffee, faint nutts, light caramel. Extra note. Needs to rest for a good while because ABV integration isn't that good.
Rote Früchte, Karamell, rotweinige Alkoholnote, Vanille und ein Hauch Kaffee in der Nase. Wenig Komplexität. Einige vielversprechende Noten am Gaumen, aber auch auffälliger Alkohol für 40%. Hier wurde einiges mit Süßung geglättet.
Leichte Holznoten. Nicht zu süß. Für Rumcocktails ohne Funk gut geeignet.
Direkt aus der Flasche sehr alkoholisch in der Nase, der verfliegt aber größtenteils schnell. Dann kommen Karamell, rote Früchte und ein Hauch Wein. Im Mund wie fast jeder gezuckerte Rum: süß mit entsprechend samtigem Mundgefühl, dabei im Vergleich zu manch anderem „Nerdrum“ recht alkoholisch für die 40%. Daneben noch etwas Frucht und leicht nussiger Kaffee. Nicht schlecht, ich wüsste aber auch nicht wieso ich ihn mir kaufen sollte.