Scotch Malt Whisky Society • Monymusk
Facts about the rum
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The Jamaican Rum was produced in Jamaica at the Monymusk distillery. It was selected and bottled by the independent bottler Scotch Malt Whisky Society. It was distilled in 1976 from Molasses and then aged for 25 years. The rum is bottled at cask strength and has an ABV of 73,1%.
1 community member rated this rum with an average of 91/100.
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