Valinch & Mallet Enmore The Spirit of Art REV
Dried-fruit REV with long dry finish
Already purchased 31 times
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How does this rum taste?
Praised for its depth and balance, this Enmore REV delivers a dry, complex profile where dried plum and raisin meet dark chocolate, leather and tobacco. Reviewers highlight the balanced cask-strength presence, long tannic finish and layers that unfold with time in the glass. Highly rated by the RumX community across 50 reviews, it’s a popular single cask limited to 215 bottles that rewards slow sipping and careful exploration.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,021 times with an average of 8.8/10.
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According to the current state of my personal REV king. Pronounced plum notes and subtle tobacco accompanied by noble dark notes of leather, licorice and wood. The comparison of the 1994 REVs is the rum version of the clash of the titans - who has something for the heavy sweetness, the trenchant plum notes and the tart barrel influences that make up this Marque, has certainly great joy in the cross-comparison as I do. And depending on individual taste, other frontrunners are definitely possible here - in the overall package, I see the V
A fantastic Enmore in which you'll find everything you need to make a great rum: the nose shows outstanding balance, great finesse but also character, with a heavy, opulent side of dried fruit (prune), dark, roasted wood, leather, spices (licorice, vanilla, chili pepper, aniseed in particular), caramel, nuts, tobacco and herbaceous notes of black tea and flowers. A nose you can breathe in for hours. The attack on the palate is magnificent: all the elements of a well-crafted, structured Enmore are present, with a rich aromatic palette and plenty of generosity. Dried fruit and herbaceous notes sit side by side with a dark, spicy side that gives a sensation of warmth and tannins. Dark chocolate, espresso coffee and walnuts add sweetness and bitterness to the palate. The alcohol is superbly well integrated into this rich, contrasting and complex profile. The finish is interminable, sticky on the palate, very refined and slightly bitter. We find dried fruit, plum, characteristic spices (licorice, ans, vanilla), leather, black tea and tobacco notes. Behind a touch of caramel and chocolate lurks a cola influence that's not at all unpleasant. An Enmore for special occasions, for an olfactory and gustatory orgasm of the highest order.
This rum just makes you happy. Don't you think? Try it! 😍
Awesome 1994 REV. It‘s a benchmark. For me in line with the RA 2020. Alcohol and wood almost perfect integrated. This is just fun in the glass 😍 Nose: delicious, fruity, raisin, prunes, earthy, musty, licorice, oak, leather, spicy, roated almondsMouth: complex, dry, delicious, full bodied, round, strong, astringend, tannins, plum, prunes, caramel, tobacco, black tea, licorice, oak(barrel), dark chocolate, roasted, vanilla,leatherFinish: Long, dry, delicious, warm, tannins, oak(barrel), vanilla, cocoa, licorice, leather, plum, bit minty and black tea