Château du Breuil Beenleigh Rum Explorer Australia 5yr 43%
The "Rum Explorer Australia" is a unique Australian rum produced at Beenleigh distillery and selected and bottled by the independent bottler, Château du Breuil. This 5-year-old Molasses-based rum has an ABV of 43% and is known for its honey, woody, vanilla, and floral aroma. Users describe the taste as a blend of black pepper, floral, woody, flowery, and sugar notes. The flavor is less sweet than expected, with a distinct violet, floral note and a quick fade to black pepper in the finish. Some users find it to be expressive and pleasant, while others note a slightly synthetic flavor that might not appeal to everyone's taste. Overall, this rum has gained attention for its interesting combination of flavors and profile.
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What are the key facts about this rum?
Rum Explorer
RX9105
43%
Molasses
5 years
70cl
Under 50€
Rum
What is the price trend for this rum?
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About the Beenleigh distillery
The Beenleigh distillery is located in Australia. Rums from Beenleigh have been reviewed 1,399 times with an average of 8.0/10.
Vincent D
24 April 2022
“I find the previous scores that put this rum under 70/100 rather harsh...For a 4 year old Beenleigh reduced to 43%, I find it rather expressive.It is quite sweet on the nose. In the mouth, the alcohol is there despite the reduction and the wood already present despite the young age. Peppery notes, a roundness not unpleasant. But rather successful.”
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Decky Hicks Doughty
5 September 2022
“A very sweet nose. Almost sickly. Reminds me of a jar of dried candied fruit. There's also soft woody and honey notes. The palate is a lot less sweet than I was expecting. More on the floral side with a good amount of honey and menthol. The finish has a distinct violet, floral note that fades quickly to black pepper. Overall its not a bad rum but it has a slightly synthetic flavour that doesn't gel well with my taste.”
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Gin & Bricks
9 December 2022
“Floral, glue and a bit of honey on the nose. Very unusual but not unpleasant.Significantly less sweet than expected, lots of light/young wood and a touch of honey and smoke. Unfortunately peppery in alcohol and overall rather lacking in expression. Becomes quite meaningless after this interesting honey/wood approach. Too bad, a few percent more and 2 years longer in the barrel could make here really what out of it!”
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Taste