Pot Stilled High Ester Rum
The "Pot Stilled High Ester Rum" was produced in South Africa at the MHOBA distillery. It was distilled in 2019 from Sugar cane juice with a Pot Still. The rum has an ABV of 65,5%. This is a limited release and there are only 138 bottles. 8 community members rated this rum with an average of 8.0/10. The rum smells like Intense, Sugarcane and Agricole, and on the palate there is Sugarcane, Ester and Menthol.
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About the MHOBA distillery
The MHOBA distillery is located in South Africa. Rums from MHOBA have been reviewed 2,064 times with an average of 8.2/10.
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Farba číra Vôňa intenzívna “smrad”, trstina, trstinovica, estery, mentol, hnijúce seno, alkoholovosť, štipe v nose Chuť trstina, estery, mentol, alkoholovosť, štípe, silu alkojolu je cítiť neskor horkosť V závere stredne dlhý hreje, mentol, horkosť
The nose sends us directly to the land of big fermentation rums, with a massive solvent and extremely ripe fruits (banana, coconut). It's intense, fresh and very funky! With this original recipe, you get an agricultural rum with a complex, flavorful and amazing profile, presenting precious fruitcake flavors, copper and licorice on the palate. It's rather dry and concentrated in spices. The finish is peppery and herbal. This is a nice tasting white, with 65.5% controllable and revealing a soft, light mouthfeel.