How does this rum taste?
- Complex aroma profile
- Balanced sherry influence
- Rich taste profile
The Guyana Sherry Cask is a limited-release rum by Compagnie des Indes from the Diamond distillery, Guyana. Distilled in 2007 from molasses and aged for 13 years, it is cask strength at 57.2% ABV. Noted for complex aromas including sherry, raisin, and baked apple, it offers a robust palate with dominant sherry and barrel notes, though some users find it sharp and highly alcoholic. The sherry influence, while strong, is generally praised for not overpowering other flavors. Users report mixed experiences, with some appreciating its depth and balance, while others find the alcohol integration less refined. Overall, the rum provides a distinctive and rich taste profile, making it noteworthy in the RumX community.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,162 times with an average of 8.3/10.
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"Wow endlich mal wieder eine positive Überraschung von CDI. Tolle Nase die Sherrylagerung übertüncht den Rum nicht. Fabelhafte Mischung. "
"I am once again pleasantly surprised by CDI! The sherry finish is clearly present, but does not overpower the rum and is well integrated. It's fun!"
"Tasting 19/4-24 Peters Vin. Nose: A lot is going on. Dried fruits and the sherry finish is very clear. Taste: Lots of dried fruits, raisins, dates,figs. And the sherry finish is very well integrated . Finish: Some driness, long and very delicious. The best rum of the evening.."
"The nose is clearly dominated by sherry alongside spicy fruit. Therefore slightly sulphurous, dried apricot, some grape. Mr. sour of green apple or pear. Only wood and smoke come through. On the palate, the sherry cask unfortunately overpowers the Guyana. The fruit moves a little more towards cherry. What remains is nutmeg spice, some wood and ... sherry. Not bad, but a little arbitrary."