Murderers Bay
The "Murderers Bay" was produced in New Zealand at the Brick & Mortar Distillery distillery. It was distilled from Molasses and then aged for 14 years. The rum has an ABV of 40%. 1 community member rated this rum with an average of 7.3/10. The rum smells like Olive, Peat and Musty, and on the palate there is Dark chocolate, Smoky and Brown.
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Very musty and even garlicky on the nose. The taste is full of caramel and dark chocolate. An exciting distillate. Like a mixture between Agricole and Central American But far too expensive for the price.