Clairin Ansyen Sajous 19 mois #CARSA1
The "Clairin Ansyen Sajous 19 mois #CARSA1" was produced in Haiti at the Chelo distillery. It was selected and bottled by the independent bottler Velier. It was distilled in 2016 from Sugar cane juice with a Pot Still and then aged for 2 years. The rum has an ABV of 54,7%. 12 community members rated this rum with an average of 8.0/10. The rum smells like Sour cherry, Glue and Fresh, and on the palate there is Apple, Fruit schnapps and Vinegar.
Already purchased 11 times
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About the Chelo distillery
The Chelo distillery is located in Haiti. Rums from Chelo have been reviewed 1,162 times with an average of 8.2/10.
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On retrouve au nez une certaine aigreur, un peu de colle et de caoutchouc (Caroni oblige) et une pointe d'agrumes. L'ensemble est assez rond et pas désagréable. La bouche commence avec le caoutchouc puis on retrouve l'aigreur du nez (vinaigre de cidre, eau de vie de cidre). On sent en fond des marqueurs légèrement pâtissiers. La finale est moyenne sur la pomme caramelisée. On sent que le fût de Caroni a bien marqué le Clairin. Un rum pas désagréable mais pas très séduisant non plus.
Pas terrible du tout! Le plus mauvais clairin que j'ai goûter. L'alcool est vraiment mal intégré et le fut de caroni na pas marqué le jus..
17.02.2019 Enjoying some samples at home. Colour Light in colour. Nose Faint wood, light roasted, glue, light cherry, faint tar, light earthy, pineapple, berries. Palate Round, naturally sweet, faint wood, tea, faint tar, cherry, light earthy, faint smoke, light pineapple. Finish Medium long, fresh, faint wood, berries, faint caramel, light tea, fruits.
Spicy / peppery. Fig, kiwi, galia melon and vanilla. Not that fruity for a Clairin though. The short maturation maybe doesn't make that much sense to me, rather longer or otherwise not at all I'd say.