Fiji Rum
The "Fiji Rum" was produced in Fiji at the South Pacific distillery. It was selected and bottled by the independent bottler Samaroli. It was distilled in 2001 from Molasses with a Pot and Column Still and then aged for 12 years. The rum has an ABV of 45%. This is a limited release and there are only 380 bottles. 1 community member rated this rum with an average of 7.8/10.
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About the South Pacific distillery
The South Pacific distillery is located in Fiji. Rums from South Pacific have been reviewed 3,281 times with an average of 8.0/10.
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18-19.02.2022 Going through samples at home. Notes Medium dark in colour. Nose Fresh, round, light wood, fruity, light rubber, mango, light marzipan, spice. Palate Light oily, faint wood, fruity, light floral, spice, light spicy, light marzipan. Finish Medium long, warm, light wood, fruity, faint floral, light oily, faint citrus, light cinnamon.