How does this rum taste?
The MPM rum distilled in 1990 at the Uitvlugt (Port Mourant) distillery in Guyana and aged for 17 years, stands as a strong representation of limited edition Demerara rum. Crafted from molasses using a pot still, this Velier bottling is enveloped with a complex bouquet featuring spices, apple, marzipan, mango, and anise. The intense flavor profile is balanced with sweetness and spice, supported by barrel, citrus, and apricot nuances. While the robust 66% ABV expresses a noticeable alcoholic presence, its rich and intricate taste accompanied by a lingering finish attracts rum enthusiasts. With only 881 bottles released, it remains a coveted find for collectors and Demerara rum aficionados, despite varying perceptions regarding its expressiveness and pricing.
Expert reviews
Single Cask Rum
singlecaskrum.com
Who Rhum The World
www.whorhumtheworld.comAre you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
How is the price of this rum developing?
The RumX community has already added 9 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Uitvlugt (Port Mourant) distillery
The Uitvlugt (Port Mourant) distillery is located in Guyana. Rums from Uitvlugt (Port Mourant) have been reviewed 704 times with an average of 8.5/10.
To Uitvlugt (Port Mourant)Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Nice PM profile, pleasant complexity, plus graphite notes on the finish, reminiscent of the Versailles style. Unfortunately, the alcohol is very present, which for me causes deductions.
Relatively alcoholic. But still a good PM.
11.01.2020 - 12.01.2020 Splitting some samples over two days. Notes. Dark in colour. Nose: Intense, wood, light roasted, citrus, medicinal, light marzipan. Palate: Intense, round, wood, herbs, anise, oily, citrus, licorice. Finish: Long and warm, wood, roasted, anise, dried fruit, citrus, marzipan.
It is a solid offering, but it is hardly in relation to the price...