Whisky & Rhum Clarendon L‘Esprit 2004
The "L‘Esprit" was produced in Jamaica at the Clarendon distillery. It was selected and bottled by the independent bottler Whisky & Rhum. It was distilled in 2004 from Molasses and then aged for 16 years. The rum is bottled at cask strength and has an ABV of 66,4%. 20 community members rated this rum with an average of 7.5/10. The rum smells like Spice, Tropical fruit and Vanilla, and on the palate there is Intense, Citrus and Spice.
Already purchased 10 times
Details about this rum
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Community purchases
The RumX community has already added 10 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Clarendon distillery
The Clarendon distillery is located in Jamaica. Rums from Clarendon have been reviewed 5,072 times with an average of 8.2/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Opulent fruit aromas paired with beautiful caramel sweetness. On the palate, vanilla and dark chocolate, spicy notes of green pepper and allspice, some roastiness, but with all this the high alcohol strength remains present. Nice selection, even if the bottling is to be classified as a very good classic rather than an absolute top candidate with outstanding peculiarities in the profile.
Attaque puissante au début. Note de fruit tropicaux, banane flambée, boisé, ester
18-19.02.2022 Going through samples at home. Notes Medium dark in colour. Nose Intense, fresh, varnish, light wood, vanilla, fruity, light pear, faint pineapple. Palate Intense, fresh, light spicy, fruity, light citrus, faint chocolate, light metallic, light nutts. Finish Medium to long, warm, light wood, faint chocolate, faint nutts, fruits. Extra note. Needs to rest for a while to release all its flavours.
The nose is warm and mellow. Fruity (pear-citrus), rather fresh. Of course, a hint of varnish comes through, as well as spices and vanilla. There's no hint of alcohol, and it's a far cry from some Jam's high ester noses! On the palate, the alcohol is warm and lively. The rum is rather oily and coats the entire palate in an instant. There's a vegetal side to it, with hints of tropical fruit. But it is above all spicy (vanilla - pepper...). The finish is rather pungent, with light wood, spices and menthol.