Longueteau Pour la passion des chefs - Belgique
The "Pour la passion des chefs - Belgique" was produced in Guadeloupe at the Longueteau distillery. It was distilled in 2019 from Sugar cane juice with a Column Still. The rum has an ABV of 50%. This is a limited release and there are only 2500 bottles. 6 community members rated this rum with an average of 8.1/10. The rum smells like Fruity, and on the palate there is Vegetal.
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About the Longueteau distillery
The Longueteau distillery is located in Guadeloupe. Rums from Longueteau have been reviewed 1,254 times with an average of 8.0/10.
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