Bimmerle AG Schwarzwald Rum Wood stork 2018 40%
The Schwarzwald Rum Wood Stork is a unique spiced rum produced in Germany by the Bimmerle AG distillery with a 2018 distillation and 40% ABV. With enticing aromas of orange, caramel, vanilla, spicy, and earthy notes, this rum offers a flavorful blend of sweet, ginger, vanilla, coffee, and honey flavors. The community finds it to be a very special rum with mixed opinions, showcasing a wide array of tastes such as ginger, chili, honey, and vanilla. While some users enjoyed the distinct flavors, others found it not quite to their liking. Overall, the Schwarzwald Rum Wood Stork caters to a specific rum aficionado's palate looking for a singular and spiced experience.
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How does this rum taste?
Schwarzwald Rum Wood Stork offers a unique mix of ginger, orange, and spices, making it very distinct. While some love its bold, sweet profile, others find it too artificial and spicy. Best suited for mixing rather than sipping.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
Schwarzwald Rum
RX7355
40%
Spiced Rum
2018
50cl
Under 50€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 64 bottles to their collections:
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opened
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About the Bimmerle AG distillery
The Bimmerle AG distillery is located in Germany. Rums from Bimmerle AG have been reviewed 23 times with an average of 6.2/10.
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Tim
14 April 2023
“Zwiegespaltene Meinung zu diesem Rum. Zunächst handelt es sich um einen gewürzten Rum. Ingwer springt einen direkt an, wenn man versucht diesen auszublenden, bleibt Vanille, Honig und Orange übrig. Im Mund dann eine Ingwer/Chili-Schärfe, die durch eine deutliche Süße stark abgemildert wird. Säuerlich, scharfer Abgang, der lange anhält. Sehr günstiger und sehr spezieller Rum. Da ich kein Ingwer-Fan bin, überzeigt mich dieser Rum kaum.”
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HenryL
13 September 2022
“Spiced Rum Absolut nicht mein Fall… Der Rum kaum noch erkennbar, mehr ein Sammelsurium unterschiedlicher Geschmackskomponenten. Wenn man auf sowas steht könnte der aber ggf. gut sein. Man merkt, dass er nicht schlecht gemacht ist, der Geschmack der einzelnen kommt natürlich rüber. Ingwer, Orange, Chili, Honig, Vanille, Kakao und Kaffee, in der Reihenfolge. Nur in der Nase hat die Orange die überhand.”
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Gin & Bricks
7 March 2023
“Very Spiced, eh? In der Nase springen Ingwer, Orange und Schokolade regelrecht an. Pro: der ist tatsächlich hierzulande gebrannt. Süße auf Level eines Likörs, Rum merkt man nicht mehr viel. Kaffee, Schokolade, Toffee, Ingwer, Orange...quasi alles drin was man reintun könnte. Sehr speziell, muss man drauf stehen. Aber auch definitiv kein Totalausfall. Nachtrag: Je mehr Sachen ich probiere, desto schlechter wird der. Im Spiced Lager unterer Durchschnitt, und unangenehm scharf.”
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