Long Pond Plantation Extreme No. 4 ITP (RX7287)
AVERAGE VALUE
Introducing the Plantation Extreme No. 4 ITP, a limited release rum distilled in 2000 at the Long Pond distillery in Jamaica and selected by Maison Ferrand. Aged for 20 years with a 52.1% ABV, this molasses-based rum offers a delightful array of flavors and aromas. With only 550 bottles available, this rum showcases a nose filled with pineapple, honey, spice, mango, and tropical fruit. On the palate, it reveals notes of cocoa, coffee, tropical fruit, and a balanced, light mouthfeel. The RumX community praises this rum for its well-balanced harmony, fruity profile, and dynamic palate. Experience the flavors of Jamaica with this exceptional limited release.
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What does this rum taste like?
The flavor profile of Plantation Extreme No. 4 ITP is based on 10 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
Nosing impressions
Taste impressions
Finish
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What are the specs of this rum?
Plantation
RX7287
52,1%
2000
ITP
Molasses
20 years
550
70cl
Under 250€
Rum
Is this rum rather collected or consumed?
The RumX community has already added 15 bottles to their collections:
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opened
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Open rate
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About the Long Pond distillery
The distillery Long Pond is located in Jamaica. Rums from Long Pond have been reviewed 2,186 times with an average of 86/100.
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Already 10 registered users have rated and tested this rum, leaving an average rating of 8.6 out of 10. A total of 2 users have marked this rum as their favorite (9+ points).
Write a reviewKevin Sorensen 🇩🇰
20 October 2020
The alcohol bites at the first sip but soon after releases an explosion of taste. This is something new and still real Jamaican with the funk. Very well balanced and harmonic in the oak vs other flavours. You're probably going for seconds on this one.
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John Coffey
14 January 2022
Très bon long pond dans la pure tradition du pays à bob marley.. Un gros côté végétal floral sur la fin et ce côté fraises.. Manque juste un peu de watts
Per Iversen
10 September 2021
The nose is very lively and starts with an extremely fruity profile of flambéed pineapple, banana, juicy pear, and lime zest. It then evolves into wax, rose, camphor, and walnut. The palate is similar to the nose with deep notes of molasses followed by cooked apple with spice notes such as nutmeg, curry, vanilla, and herbal notes such as sage and lemongrass. It then becomes a little sour, very dynamic with chocolate, bitter orange, figs, sweet popcorn, and peppermint notes.
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Taste
Christopher Morrison
26 November 2021
Banane bien présente, jam très rond et gourmand mais trop consensuelle, funk léger en fin de bouche
Rhum Mirror 🇧🇪
22 February 2021
Pas de grosse surprise, les solvants typiques de la Jamaïque s’offre au nez immédiatement. Mais la salade de fruits tropicaux fait très vite son apparition. Le nez est très élégant avec une touche de miel très gourmande. L’ensemble est très agréable avec des effluves de légères épices et de boisé. En bouche, c’est dans la trame du nez, très fruité, à nouveau sur les fruits tropicaux et la fraise. C’est très léger et équilibré avec un boisé tout en douceur. Les quelques 50% sont parfaitement fondu. Belle longueur plus sur le café qui s’estompe agréablement au fil du temps.
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