Enmore AWM (RX7163)
Introducing the AWM Rum, a truly exceptional spirit produced in Guyana at the Enmore distillery. This premium rum is distilled from molasses using a Pot Still and aged for a remarkable 28 years. It has an ABV of 57.5% and comes from independent bottler The Auld Alliance - Corman Collins. Limited to just 215 bottles, this release is a rare gem. Users appreciate its complex aroma, boasting woody, leather, coffee, cocoa, and roasted notes. On the palate, you'll discover flavors of chocolate, tobacco, coffee, licorice, and prunes. The community agrees that this is a well-balanced and captivating rum, showcasing the mastery and richness that can be found in an aged Enmore. Experience it for yourself and be part of a truly unique tasting journey.
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What does this rum taste like?
The flavor profile of AWM is based on 36 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum:
Guyana's AWM 1992 is a masterclass in balance. It packs an intense punch with robust tones of leather, wood, tobacco, prunes, and a hint of licorice. Its surprising hints of cola and caramel add an intriguing finish, truly an emblem of an aged Enmore.
Nosing impressions
Taste impressions
Finish
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What are the key data of the rum?
RX7163
57,5%
1992
#10
AWM
Molasses
Pot Still
28 years
215
70cl
Above 250€
Rum
Is this rum rather collected or consumed?
The RumX community has already added 28 bottles to their collections:
closed
opened
emptied
Open rate
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What are recent discussions about this rum?
We found the following relevant discussions on the RumX Community Forum. Check out what the community has in mind and share your thoughts:
About the Enmore distillery
The distillery Enmore is located in Guyana. Rums from Enmore have been reviewed 2,165 times with an average of 8.8/10.
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Already 36 registered users have rated and tested this rum, leaving an average rating of 8.8 out of 10. A total of 8 users have marked this rum as their favorite (9+ points).
Write a reviewJohannes
30 October 2022
„In comparison, slightly more bitter notes than the Flensburg 92.“
Maxence
22 April 2023
„Fantastic balance between sugary and bitterish notes. A masterclass among dark Enmore 🤩“
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Taste
Zucker und Zeste
8 February 2022
„A great rum that shows what an old Enmore has to offer. Already in the nose it is intense and powerful. The fruitiness comes through very well. The alcohol is incredibly well integrated.“
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Taste
Jakob
11 March 2023
„The 1992 Enmores are simply performing at an inspiring level. This release is no exception: Leather, wood, prune, molasses, tobacco and licorice in an inspiring interplay.“
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Taste
Tschusikowsky
22 March 2023
„Great rum. I like it better than the Distilia. The flavors seem denser and more present to me. More fruity components. Very very tasty.“
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Taste
m8375e
3 December 2021
„Best Demerara I have tasted to date, a lot woodier than the rare collection 96 but the anise and licorice are quite stunning.“
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Taste
Mopar Rules
27 May 2022
„this was quite a bit disappointing. The cask is present but seems to be the only smell and taste. Alcohol is strong on the nose dominating all other fragrances that might be there. On the palate alcohol and wood, no fruits, no herbs, no nothing; might need to taste again on another day; may be the sample suffered somehow“
Aroma
Rodolphe
3 February 2021
„Intense et très bon. Je m'attendais à le trouver meilleur. Mais a l'attaque j'ai été pris en bouche par un tabac un peu acide et c'est un sentiment que je n'ai pas trouvé agréable. Cela s'estompe vite. Il faudrait que je le re-teste une autre fois voir si j'ai autant ce sentiment ou alors peut être tout simplement que je n'aurai pas du espérer autant... aaah le coté psycho... 😁“
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Taste
Romanodeltauro
26 July 2021
„Au nez ce rhum est très agréable, sur les pruneaux et le caramel avec quelques pointes d’épices et de bois. En bouche c’est plus difficile, il persiste une sensation très bizarre, sur le Coca-Cola avec un piquant très prononcé. Quelques secondes après cette sensation peu agréable, ce rhum laisse place à du sucre brulé et du réglisse, toujours avec une pointe de caramel et de pruneaux.“
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Taste
Arthur Moreau
7 December 2021
„Profil différent de mes habitudes, intriguant, un boisé marqué sans être écœurant. Région à explorer pour avoir un avis plus pertinent.“
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Taste
P-O Côté
27 January 2021
„Très intéressant! Le nez est tellement dense et riche c’est à si perdre! Gourmand avec une certaine fraîcheur“
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Taste
Anders Bovien
26 February 2021
„Nose perfekt mouth Spicy and more bitter than i thougt“