Paranubes Oaxaca
Highly aromatic, mezcal‑leaning cane-juice rum that RumX members love for its olive, tomato and grassy funk, impressive smoothness at 54%, and outstanding value—especially in Daiquiris and other cocktails.
Fans of clairin, agricole or mezcal who want a high-proof, savory, olive-and-tomato funky rum that shines in Daiquiris and creative cocktails.
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How does this rum taste?
Savory, funky Mexican cane-juice powerhouse
If you enjoy clairin, Savanna blancs or mezcal’s savory side, this will likely click—intense olive, tomato and cane notes that explode in a Daiquiri yet stay surprisingly smooth for 54%.
Beginners or drinkers expecting sweet, easy-sipping rum; anyone who dislikes vegetal, olive-brine or mezcal-style notes, or is sensitive to 54% ABV heat.
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About the Paranubes distillery
The Paranubes distillery is located in Mexico. Rums from Paranubes have been reviewed 310 times with an average of 8.0/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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This rum has turned my drinking behavior upside down. Before that, I drank wine almost exclusively. This daiquiri opened up a new world for me. "Wild fermentation, freshcut grass" was on the menu at Gone Away Bar (RIP😪).It's mostly the fermented, savory, salty vegetal flavors that set this Cane Juice rum apart from the French agricoles. The nose is marked by savory antipasti: olives, artichokes, hot peppers. In addition, grass and tobacco. Fruit is there too: gooseberry and lime, but quite a bit behind. In the daiquiri it becomes a bit fruitier and fresher. The savory notes, however, remain and you have to like them. I like them.In the mouth it is soft but still quite unusual: olives, olives, olives. Brine, ginger with green peppers. Also the often described mezcal note.In the finish more olive, artichokes and brine.Pure is honestly too crass for me, but in the daiquiri he is gigantic.
Auto-translatedThis is similar to many high abv cane juice rhums, with notes of olive brine and tomato sauce. It's not bad but it's too savory for my taste. I mix this with lime. I won't rebuy.
#5147 15.03.2025 Running a few samples at home. Nose Intense, fruity, sugarcane, light smoke, light tomato, light olive, light vegetal, light citrus. Palate Intense, fruity, sugarcane, light tomato, light grass, light olive, faint salt, warm, citrus, light mineral. Finish Long and warm, fruits, light mineral, faint smoke, citrus, light earthy, spice. Empty glass Olive, light mineral, sugarcane, light floral. A few drops of water will open up the flavour profile a lot.
Condensé, presque fumé, minéral, iodé fruit rouge léger, cuir léger . Un côté crade artisanal. Ce n'est pas ce que je recherche sur un blanc