Carrere Montebello Cuvée the Bolokos Édition Océ Cheapfret 2019
Intense sugarcane, earthy; bold but divisive.
Already purchased 112 times
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The Montebello Cuvée the Bolokos Édition Océ Cheapfret is a unique rum distilled in Guadeloupe at the Carrere distillery. Crafted in 2019 from sugarcane juice using a column still, this limited edition rum offers an experience characterized by its high alcohol content of 77.7% ABV. Its aroma and taste profiles reveal notes of sugarcane, vegetal complexities, and a mineral undertone, creating an intriguing but divisive blend. While some users praise its fresh and agricole notes alongside the subtle citrus hints, others mention a metallic and earthy taste that doesn't suit their preference. It's a robust rum for those seeking a bold and distinctive tasting adventure.
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About the Carrere distillery
The Carrere distillery is located in Guadeloupe. Rums from Carrere have been reviewed 1,223 times with an average of 8.0/10.
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#4211 This one needs to rest before revealing a nice intense profile. Very fresh and lightly fruity with natural Agricole notes. The empty glass is nice and has some licorice and minty notes.
Testé en aveugle dans le calendrier de l'avent 2022, et tant mieux ! Nez sympa, canne fraîche, assez familier. En bouche ça arrache un peu (à l'aveugle) et goût de terre++, même après repos. Bonne longueur, terre qui fini par s'ouvrir un peu sur la canne. Pas "bon" même si intéressant pour sa particularité. Je suis content de la connaître mais je ne l'acheterais pas à plus de 60 balles, donc pas du tout ! Et le dernier batch, le 4, il sortira finalement ? Il va s'arracher comme l'iPhone 48...
La Route des Rhums Adventskalender 2022 Nr. 4. Hier ein sehr hochprozentige Agricole mit einem ABV von 77,7%. Nase ist sehr fruchtig und frisch, Zitrusfrüchte und Agricole sind zu erkennen. Am Gauem ebenfalls Agricole und Früchte. Alkohol erstaunlich gut eingebunden.
Le nez est assez fermier. On sent le caractère agricole. La bouche est étonnante (métallique et minéral). Ça manque de fruits (meme si on sent un peu de citron) et de gourmandise. Ce n'est pas trop mon truc. Par contre il faut reconnaître que l'alcool est très bien intégré. Pas un rhum facile à noter pour moi : expérience intéressante mais pas franchement réussie