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1796 Solera Rum

Santa Teresa

72 /10054 ratings

Facts about the rum

Santa Teresa
1796 Solera Rum
Made from
Column Still

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The 1796 Solera Rum was produced in Venezuela at the Santa Teresa distillery. It was distilled from Molasses with a Column Still. The rum has an ABV of 40%.

54 community members rated this rum with an average of 72/100. The rum smells like Vanilla, Dried fruit and Honey, and on the palate there is Vanilla, Sweet and Dried fruit.


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Community reviews

72 /10054 ratings

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Vanilla Dried fruit Honey Sweet Caramel Alcoholic Cinnamon

Taste associations

Vanilla Sweet Dried fruit Spice Caramel Light Plum

Finish associations

Caramel Woody Barrel Sweet Milk chocolate Floral Smoky

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Community comments

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No wonder this rum won the 2010 International Rum Expert Panel silwer medal. A great rum at an affordable price.

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Ein sehr reifer und eleganter Rum, der f眉r angemessenes Geld sehr viel zu bieten hat. Ein positives Beispiel f眉r soleragereifte Rums im spanischen Stil

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Ein Rum der wohl nicht die Bekanntheit von z.B. Diplomatico (Botucal) oder Ron Zacapo hat, der sich aber absolut nicht vor diesen verstecken muss. Super Preis Leistung, keine k眉nstlichen Aromen, kommt wirklich ehrlich r眉ber. Mir schmeckt dieser Rum sehr gut.

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Tr猫s belle d茅couverte je recommande. Peu sucr茅 et pas trop vif en bouche. Longueur et ar么me moyen mais sans fausse note.

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Community collection

With RumX you can digitize your rum collection. From this rum the RumX community holds

  • 110 closed bottles
  • 48 opened bottles
  • 16 emptied bottles

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Related discussions in the RumX community

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About the distillery

The distillery Santa Teresa is located in Venezuela. Rums from Santa Teresa have been rated 172 times with an average of 71/100.

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