Diamond (Port Mourant) MPM (RX6650)
The "MPM" was produced in Guyana at the Diamond (Port Mourant) distillery. It was selected and bottled by the independent bottler Whiskybroker. It was distilled in 2008 from Molasses and then aged for 10 years. The rum has an ABV of 60,1% and the mark is MPM. This is a limited release and there are only 251 bottles.
3 community members rated this rum with an average of 7.7/10.
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What does this rum taste like?
The flavor profile of MPM is based on 3 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
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Is this rum rather collected or consumed?
The RumX community has already added 1 bottles to their collections:
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Facts about the rum
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About the distillery
The distillery is located in . Rums from have been reviewed times with an average of /100.
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