How does this rum taste?
- Complex smoky and peaty profile
- Distinctive double aging character
- Impresses whisky enthusiasts
The Plantation Fiji Islands - Single Cask Kilchoman Finish is a distinctive, limited-release rum with only 144 bottles available globally. Distilled in 2009 from molasses at the South Pacific distillery in Fiji, this rum was bottled by Maison Ferrand. It has an ABV of 49.6% and is known for its complex and robust profile, prominently featuring smoky, woody, and peaty notes with undertones of tropical fruits and roasted elements. While some appreciate its peaty finish and smoky character reminiscent of Islay whiskies, others find it overpowering, making this a polarizing choice for rum and whisky enthusiasts who seek unique tasting experiences.
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About the South Pacific distillery
The South Pacific distillery is located in Fiji. Rums from South Pacific have been reviewed 3,150 times with an average of 8.0/10.
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"Rum on the side! It smells like fermented molasses with lots of fruit flavors and the palate yo-yo's on the peat, with great length. So the bottle was almost empty, but great product. I don't understand the low scores!"
"Wow, what a slap in the face! The whisky rum mix is crazy! To sum up, my tasting notes: Nose: Smoky, Phenolic Mouth: Peat, Smoke, Intense, Dry, Bacon Finish: Peat, Smoke, Tropical fruit"
"I just can't do anything with whiskey finishes. However, this one is well done and fits the concept."
"Ashtray, in smell, in taste in everything. I've never had anything smokier. The expression of the cask in this case is very, very intense. Super fiji, super plantation. Even after ten minutes, you get the feeling that you've just finished smoking"