Thompson Bros. Diamond Rum & Whisky Kyoto Exclusive
The "Rum & Whisky Kyoto Exclusive" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Thompson Bros.. It was distilled in 2003 from Molasses with a Pot Still and then aged for 15 years. The rum has an ABV of 66,5%. This is a limited release and there are only 252 bottles. 8 community members rated this rum with an average of 8.6/10.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,193 times with an average of 8.3/10.
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"I liked it a lot… 66,5% but very drinkable"
"Verkostet in der Bar Rum & Whisky in Kyoto: Sehr schöner Versailles, trotz seiner 15 Jahre noch etwas auf der wilden Seite. Hat mir sehr geschmeckt."