How does this rum taste?
- Rich, complex aromas and flavors
- Perfect balance of sweetness
- Long, satisfying finish
The 1992 Gardel Distillery rum, bottled by Bristol Classic Rum, offers a distinctive Guadeloupean profile with a 46% ABV. Distilled from sugar cane juice using a column still and aged for 10 years, it's renowned for its vegetal and woody aromas complemented by raspberry and almond notes. Tasting reveals a complex interplay of vegetal, woody, medicinal, pastries, and menthol flavors, creating a round and well-balanced experience. Users praise its complex nose and palate, floral fruitiness, and medium to long finish marked by roasted, anise, and coffee notes. While the rum's intensity could be higher for some, it remains a delightful choice for those seeking a unique agricole style.
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About the Gardel distillery
The Gardel distillery is located in Guadeloupe. Rums from Gardel have been reviewed 141 times with an average of 8.7/10.
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"Absolut erstaunlich wie intensiv der ist mit seinen 46% ABV. An der Nase rote Früchte, Tabak, Vanille und Lack / Lösungsmittel. Am Gaumen Kirschbaumholz, Tabak, Mokka und Gummi. So positiv überrascht von einem ‚46er’ war ich das letzte Mal beim CdI Kaiman!"
"Bittertöne, die sich in Grenzen halten. Wie immer sehr gute Nase. Im Gaumen dann leider wieder nix. Insgesamt aber ein nettes Erlebnis."
"06.09.2005 had a meeting with friends and we brought bottles to try out. The Jin Mao Tower in Shanghai is a beautiful building bustling with life all day long. A must see and visit when in Shanghai. Notes. Medium dark colour. Nose: fresh, wood, berries, raisin, nutts. Palate: round, wood, raisin, iodine, mint, dry, anise. Finish: medium to long, wood, roasted, anise, coffee, dried fruit."
"Lange drauf hingefiebert, heute dann endlich Mal Gardel im Glas. Dieser ist durchweg trocken. In der Nase ist das Holz hier schnell starken floralen und roten Fruchtnoten gewichen, (hab hier eher Himbeere). Ein toller Auftakt. So darf das Gebäck zum Nachmittagskaffee Mal gerne Mal riechen. Am Gaumen dann wird es eher brombeeriger, es gibt dazu etwas Medizin. Wir haben Menthol, der Alkohol kommt etwas stärker durch. Im Abgang überwiegen Röst und Holznoten deutlich. Es kommen auch etwas Tabak durch. Tolles Profil! Nur etwas intensiver könnte es noch sein."