Bielle 2007
Bold character, rich flavors, well-crafted Agricole rum.
Already purchased 47 times
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How does this rum taste?
The 2007 Bielle Rum from Marie Galante is a cask-strength spirit crafted from sugar cane juice and distilled via a column still. Aged for 7 years, this Agricole rum boasts a robust 57.3% ABV. Users commend its complex aroma featuring citrus, licorice, and vanilla, and enjoy its grassy, caramel, and dark chocolate palate. While the balance is generally well-received, some find the alcohol integration a bit aggressive. Noted for hints of spice and bitterness, it appeals to those seeking a nuanced experience. Ideal for enthusiasts of craft rums with a preference for bold and expressive profiles.
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About the Bielle distillery
The Bielle distillery is located in Marie Galante. Rums from Bielle have been reviewed 3,667 times with an average of 8.4/10.
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You may need a drop of water or two. Not too bad but needs to rest for a good while before you give it a go. Price to quality is pretty good.
Un nez avec un peu d’alcool mais aussi du massepain, des notes végétales et fruitées (ananas). Une bouche avec de l’amertume et du fruité. Une finale un peu courte. Un bon agricole, mais pas mon favori et de loin.
Tolle Nase. Mandel-Zitrus-Lakritz-Kombi. Typisch für Bielle? Assoziationen zu den Liberation kommt auf, aber etwas trockener. Rund, ausgewogen, Alkohol gut integriert. Eine schöne Kakao-Note kommt durch. Im Mund dann mehr Holzreife. Auch sehr gut. Sehr guter Agricole, das Profil gefällt mir außerordentlich gut. Mit Bielle werde ich mich in nächster Zeit wohl mehr beschäftigen.
Colore: giallo oro molto carico, gambe belle spesse; ottima viscosità Naso: apertura tipica degli agricole: erba tagliata, acetone, immediatamente seguite da una nota dolce (cioccolato, vaniglia, un pizzico di liquirizia). Si percepiscono anche note di frutta secca (nocciola). L’aggiunta di acqua sprigiona note di spezie (noce moscata e cannella) Bocca: sensazione avvolgente,ottimo il bilanciamento dell’alcol, ritorna il sapore di erba, di agrumi (arancia) poi note dolci di miele e caramello In chiusura, emergono sapori più agri (olive)