Hunter Laing • Uitvlugt (Port Mourant)
Facts about the rum
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The Kill Devil was produced in Guyana at the Uitvlugt (Port Mourant) distillery. It was selected and bottled by the independent bottler Hunter Laing. It was distilled in 1999 from Molasses with a Pot Still and then aged for 16 years. The rum is bottled at cask strength and has an ABV of 51,9%. This is a limited release and there are only 299 bottles.
7 community members rated this rum with an average of 80/100. The rum smells like Ester, Iodine and Tropical fruit, and on the palate there is Vanilla, Licorice and Ester.
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Detailed tasting notes from our blog partners:
What does this rum taste like?
The flavor profile of Kill Devil is based on 7 user reviews. The RumX community has discovered the following associations:
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