Demerara Rum EHP
The "Demerara Rum EHP" was produced in Guyana at the Enmore distillery. It was selected and bottled by the independent bottler Velier. It was distilled in 1998 from Molasses and then aged for 9 years. The rum is bottled at cask strength and has an ABV of 64,9% and the mark is EHP. This is a limited release and there are only 265 bottles. 14 community members rated this rum with an average of 8.8/10. The rum smells like Mango, Citrus and White chocolate, and on the palate there is Herbal, Dry and White chocolate.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,157 times with an average of 8.8/10.
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Beautiful Guyana with a lot of molasses / licorice flavor
The honey and smoke notes almost give it a Rockley feel. Completely new and exciting look at the Mark EHP. Clear distillery character.
21.08.2020 Having a nice day at home with some samples. Notes Light to medium dark in color. Nose Wood, light roasted, workshop, light floral, plum, light earthy, faint caramel. Palate Intense, wood, faint smoke, faint coconut, light caramel, faint chocolate, medium dry, naturally sweet, berries. Finish Long and warm, complex, balanced, wood, fruity, light caramel, faint chocolate, faint smoke.