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S.B.S Trinidad HTR

1423 World Class Spirits • Caroni

85 /10016 ratings
COMMUNITY RATING

Facts about the rum

Country
Trinidad

Distillery
Caroni

Bottler
1423 World Class Spirits

Brand
S.B.S

Name
Trinidad

ABV
63%

Vintage
1997

Cask number
190

Mark
HTR

Made from
Molasses

Distillation
Column Still

Age
18 years

ID
RX6437

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Summary

The S.B.S Trinidad HTR was produced in Trinidad at the Caroni distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits. It was distilled in 1997 from Molasses with a Column Still and then aged for 18 years. The rum has an ABV of 63% and the mark is HTR.

16 community members rated this rum with an average of 85/100. The rum smells like Rubber, Polish and Metallic, and on the palate there is Salty, Woody and Strong.

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Community reviews

85 /10016 ratings
COMMUNITY RATING

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Rubber Polish Metallic Varnish Earthy Brown sugar Nutty

Taste associations

Salty Woody Strong Dry Burnt Chocolate Earthy

Finish associations

Woody Spicy Leather Dry Cocoa Cigar Menthol

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Community comments

Joachim Guger 🇦🇹

177 tastings

7 June 2022

88/100

Eine schöne, ausgewogene Caroni-Nase, schön fruchtig und eine tolle Kakaopulver (100%)-Note. 63% und trotzdem süffig. Im Mund dann holziger, knusprig und der Alkohol sticht etwas. Für Caroni etwas kurz im Abgang. Ja, es gibt aufregendere Caronis, aber wenn man sich eine Flasche zum entspannt trinken kaufen will, ist man bei 1997 sehr gut aufgehoben. 4/10 auf der Caroni-Madness-Skala.

Kevin Sorensen 🇩🇰

1704 tastings

22 October 2020

90/100

This rum is part of a four cask selection set. Cask 53, cask 190, cask 193 and cask 216. This particular cask burns less in the alcohol than cask 193 and also more dry. A very balanced and pleasant experience that for some may need a few drops of water.

Christoph

332 tastings

16 August 2021

82/100

Für mich ein nicht ganz idealer Caroni, da er auf der einen Seite zu brav ist und das dreckige fehlt, auf der anderen Seite unangenehm verbrannt und zu sehr nach Zucker schmeckt.