Velier Caroni Heavy Trinidad Rum HTR 1983
Highly praised as a smoother, more relaxed Caroni with tar, rubber and dried fruits. Loved for its balance and drinkability, even if it’s less dirty and complex than legendary Caronis.
Caroni fans who enjoy the oily, lightly dirty profile but prefer a smoother, more rounded sip over the fiercest, most challenging bottlings.
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How does this rum taste?
Relaxed, approachable vintage Caroni
If you like Caroni character but want something more relaxed than the dirtiest vintages, this bottle keeps the workshop notes while staying smooth and easy to drink.
Beginners new to higher-ABV, industrial-style rums or collectors hunting the most intense, ultra-funky and hyper-complex Caroni expressions.
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Velier Caroni Heavy Trinidad Rum (Exclusive for Giuseppe Begnoni) HTR 1996
1996 20yr 70,7%
About the Caroni distillery
The Caroni distillery is located in Trinidad. Rums from Caroni have been reviewed 9,915 times with an average of 8.8/10.
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14.12.2018 A nice relaxing evening with good food and rums galore. Notes. Medium dark to dark in colour. Nose: light, wood, roasted, light leather, cherry, rubber. Palate: oily, wood, roasted, leather, cherry, light rubber, faint tar, light licorice. Finish: short to medium, wood, licorice, dried fruit, light rubber.
Un sample de rhum dégusté après un Caroni 1996 21 yo et l’impression était celle d’un rhum dilué et sans goût où dominent la poire et le beurre avec quelques lointains rappels d’atelier mécanique. Regoûté tout seul et la note sera meilleure sans la comparaison, mais le côté dilué et poire beurrée sont toujours là. Avec au nez et en bouche nettement plus d’atelier mécanique et plus de profondeur. La finale est plutôt longue et laisse quand même un peu de caoutchouc/goudron en plus du fruit. Très cher pour un Caroni très moyen. Le verre vide est bien plus expressif que le reste avec un côté Demerara. Merci pour le sample Thomas.
Epic Velier Caroni Tasting 2023: With the two 1983 Caronis, it is noticeable that the dirty notes are not particularly present, instead rather light, i.e. LTR-typical sweet notes come to the fore. For me, the (alleged) Full Proof at 55% is a little ahead of the 52% High Proof thanks to a little more complexity and more concise tar and gum notes. Overall, the profile is almost like an LTR & HTR blend.
Relaxed Caroni. Tasty.