Cadenhead‘s Enmore XPD 1971
The "XPD" was produced in Guyana at the Enmore distillery. It was selected and bottled by the independent bottler Cadenhead‘s. It was distilled in 1971 from Molasses and then aged for 29 years. The rum has an ABV of 64,7% and the mark is XPD. 14 community members rated this rum with an average of 9.5/10. The rum smells like Walnut, Woody and Varnish, and on the palate there is Varnish, Complex and Balanced.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,131 times with an average of 8.8/10.
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We are in the face of a true masterpiece! The rum literally sticks to your mouth! Integration between aromas and wood almost perfect! My new continental aging rum reference!
Nose- typical Enmore profile with dozen of added molasa. Smoky, woody. Tongue- strong taste Enmore. Strict, woody, smoky, not a single gram of sugar. If tou have a chance to taste this rum, do it. For any cost. Money will be there all the time, a chance to taste this rum not.
Fruity, sweet but also musty, evolving into very beautiful old wood. Rest of the sample needs to be tasted alone for further assessment.
This one is almost up to par with its older brother and just a joy for your nose and palate. Again you'd probably need to get it at auction like me if you want it.The nose is setting off with varnosh/polish followed by spices and nuts. The sherry cask is in there too with somme mint.The palate lives up to the nose again setting off with varnish and spices. Then it goes into chocolate, nuts and minty molasses. A very complex yet balanced rum.The finish is, like its older brother, forever and besides oak boasts spices, cocoa and a hint of sherry.