Avontuur Signature Rum
The "Avontuur Signature Rum" was produced in Canary Islands at the Ron Aldea distillery. It was selected and bottled by the independent bottler TimberCoast. It was distilled in 2008 from Sugar cane juice with a Column Still and then aged for 10 years. The rum has an ABV of 42%. This is a limited release and there are only 1024 bottles. 2 community members rated this rum with an average of 5.0/10. The rum smells like Woody, Barrel, and on the palate there is Woody, Chocolate and Cocoa.
Already purchased 3 times
Details about this rum
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Ron Aldea distillery
The Ron Aldea distillery is located in Canary Islands. Rums from Ron Aldea have been reviewed 391 times with an average of 7.1/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 270,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Der Avontuur Signature Rum gefällt mir besser wie der junge wilde. Wir haben hier eine überwiegend holzige und aus Fass bestehende Nase. Am Gaumen gesellt sich dann noch eine leichte Sessel in Form von Schokolade und Kakao hinzu. Kann man wohl trinken.