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Ron Espero Liqueur Creole Coconut & Rum

80 /10019 ratings

Facts about the rum

Ron Espero
Liqueur Creole Coconut & Rum
Made from
Column Still

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The Ron Espero Liqueur Creole Coconut & Rum was produced in Dominican Republic. It was distilled from Molasses with a Column Still. The rum has an ABV of 40%.

19 community members rated this rum with an average of 80/100. The rum smells like Coconut, Fruity and Marzipan, and on the palate there is Coconut, Sweet and Honey.


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Community reviews

80 /10019 ratings

What does this rum taste like?

With RumX you can record your tasting impressions. The RumX community has discovered the following flavor profile:

Nosing associations

Coconut Fruity Marzipan Caramelized Vanilla Caramel Sugar

Taste associations

Coconut Sweet Honey Marzipan Syrupy Caramel Vanilla

Finish associations

Mild Brown Syrupy Coconut Caramelized Volatile Burnt sugar

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Community comments

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Sweet, very sweet! But flavour is more natural than artificial, it tastes like a Bounty bar (but from the old times, 20 years ago). Not for all night sipping, but ideal after good dinner with your girlfriend/wife. Distillery is Albert Michler.

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Was machen wir hier? Richtig, Rum bewerten. Ist diese Spirituose ein Rum? Nein, nicht wahrhaftig. Ist es lecker? Auf jeden Fall, aber es ist halt kein Rum...

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Volles Rohr Kokosnuss, sowohl im Geruch als auch im Geschmack, aber nicht künstlich. Natürlich sehr süß, aber ist ja auch ein Likör. Sehr rund und mild, wie Öl auf der Zunge, weich und cremig. Einfach nur mega lecker.

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Süß und Kokosnuss. Würde ich nicht mehr als echten Rum bezeichnen sondern als Likör. Aber der Name sagt es auch schon, Kokosnuss & Rum :-)

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Einer der besten Cocus Rums. Durch Zufall entdeckt

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Community collection

With RumX you can digitize your rum collection. From this rum the RumX community holds

  • 43 closed bottles
  • 17 opened bottles
  • 17 emptied bottles

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