60
Already purchased 15 times
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Community purchases
The RumX community has already added 15 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Stroh distillery
The Stroh distillery is located in Austria. Rums from Stroh have been reviewed 67 times with an average of 3.0/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 260,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
Emptied a bottle of this when in Kitzbuhl for a skiing vacation as a teenager. It’s only useful as a mixer when you want to go party, party, party and doesn’t care what you’re drinking.
Short trip Bregenz June 2025. Rate this one a notch better than the Inländer rums from Felser. But this is also nothing to drink neat or mixed, probably only intended for baking. It also tastes almost exclusively of petrol.
5:On the nose, the power impresses. You have to be careful what you taste. Caramel reigns, well colored, the sugar cooked to exhaustion and flowing into a well-packed espresso. Molasses and nuts mingle quite naturally, with some spice.Well, the base is Jamaican, for sure.... 3:On the palate, the attack is powerful, leaving a strong caramelized trace with some herbaceous touch, perhaps candied, nutty, there is some spice, the molasses is thick. 3,8:The finish is a little bit better, dry, some Jamaican could be traced underneath again, caramel, herbs and spices, with a little wood...