T.D.L Angostura 1787 15yr 40%
Introducing the Angostura 1787, a 15-year aged rum, crafted at the T.D.L distillery in Trinidad with Molasses and an ABV of 40%. With delightful notes of vanilla, woody, apple, grapes, and plum on the nose, and a spicy, prunes, oak, rubber, and sweet flavor profile, this rum is a well-rounded and unique offering. Our RumX community finds it to be fruity, well-balanced, and full-bodied with a long finish. Although its complex nature may not be for everyone, the Angostura 1787 is definitely an enjoyable and interesting rum to try for rum connoisseurs and enthusiasts alike.
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How does this rum taste?
Aged 15 years, Angostura 1787 offers a complex blend of spicy oak, light smoke, and sweet vanilla. With its rich molasses base, this Trinidad rum's sweetness and hints of fruit create a pleasing, yet divisive character.
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About the T.D.L distillery
The T.D.L distillery is located in Trinidad. Rums from T.D.L have been reviewed 3,614 times with an average of 8.3/10.
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Kevin Sorensen 🇩🇰
7 March 2023
“Retasting and it did lose some points 😊 ------- This one concludes this week's tastings. Angostura has done it again. Another great rum and this one is a tad better than their 12 year old. This one was blended by John George's and he did a really good job. After blending it matured for 15 years in oak and you can taste that oak. A fruity well balanced rum with a long and full bodied finish.”
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Stefan Persson
4 May 2023
“Overall it’s quite sweet and should have won if the ABV had been a little higher, but I still think it’s one of the better ones from Angostura cause I think it’s very interesting.”
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MarcT
17 April 2022
“Onwards in my quest to get to know more of all the distillers! This one is a more standard rum, targeting the premium consumer market, and better than the longer aged 1824 in my opinion. Smelling I get some fruit, a sour note geared towards apple, and slightly herbal notes. On the palate the fruit seems to take a vacation and is more or less absent with the exception of some orange peel, and I get woody notes along again with some herbs and dry cocoa. It seems to be also a bit watery in the mouth at first, but then gets some more power the longer it is allowed to linger on the tongue, and brings some really dark caramel with it. Overall OK, but nothing special. I have yet to find a rum from Trinidad that I really like.”
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