Berry Bros & Rudd Port Mourant Finest Demerara Rum

RumX community voice

The "Finest Demerara Rum" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Berry Bros & Rudd. It was distilled in 1992 from Molasses and then aged for 15 years. The rum has an ABV of 46%. 3 community members rated this rum with an average of 8.8/10. The rum smells like Gingerbread, Wine, and on the palate there is Intense, Malt and Herbal.

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Already purchased 2 times

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    How does this rum taste?

    Aroma

    Gingerbread Wine

    Taste

    Intense Malt Herbal Walnut

    How is this rum rated?

    -/10 3 reviews

    29.03.2014 Whiskymessen Met a few new rum guys that have stuck until this day. We all went back home to pick up some bottles that we shared at the event. Notes Very light in colour. Nose Fresh, wood, light roasted, fruity, overripe, medicinal, light marzipan, spice, faint smoke. Palate Round, fresh, wood, roasted, fruity, light olive, clove, dried fruit, light nutts. Finish Medium long, wood, roasted, fruits, light olive, light salty, faint smoke.

    Rate

    Expert reviews

    Details about this rum

    Country
    Distillery
    RumX ID
    RX6049
    ABV
    46%
    Vintage
    1992
    Made from
    Molasses
    Age
    15 years
    Bottle volume
    70cl
    Price range
    <250€
    Type of spirit
    Rum
    Berry Bros & Rudd • Port Mourant 1992 &nbsp; 15yr &nbsp; 46% Finest Demerara Rum

    Community purchases

    The RumX community has already added 2 bottles to their collections:

    closed
    1
    opened
    0
    emptied
    1
    Open rate
    50%

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    About the Port Mourant distillery

    The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,125 times with an average of 8.5/10.

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