1953
The "1953" was produced in Martinique at the Trois Rivières distillery. It was distilled in 1953 from Sugar cane juice with a Column Still. The rum has an ABV of 45%. 14 community members rated this rum with an average of 8.2/10. The rum smells like Coconut, Mango and Orange peel, and on the palate there is Sugarcane, Apricot and Coconut.
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I wish I had bought a few bottles when I tasted this one because the price has gone through the roof. Notes : Complex Balanced Fruits Wood Nutty Honey Additional note "lovely colour and curtains in the glass".
Un mix tra sentori di legno umido,frutti tropicali e frutti di bosco! È equilibrato e piacevole! I suoi unici difetti sono l’intensità e la persistenza che mancano in tutta la degustazione!
The tail. Very interesting. I need to taste one more to name it.
In der Nase würde ich blind fast auf Armagnac tippen. Am Gaumen zuerst sehr dünn, dann viel Holz, etwas Pflaume, aber leider auch eine leichte Fehlnote.