Single Barrel Estate Rum
The "Single Barrel Estate Rum" was produced in Virgin Islands at the Cruzan distillery. It was distilled from Molasses with a Column Still and then aged for 13 years. The rum has an ABV of 40%. 7 community members rated this rum with an average of 7.0/10. The rum smells like Caramelized, Sweet and Tobacco, and on the palate there is Dried fruit, Dry and Citrus.
Already purchased 19 times
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About the Cruzan distillery
The Cruzan distillery is located in Virgin Islands. Rums from Cruzan have been reviewed 55 times with an average of 6.4/10.
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I would say it's a solid blender. Quite okay with cola for in between. Pure it was a bit too sweet for me. I think it contains dosage. Overall, it also seems a little thin and artificial.
This is a rum made in a 5 column still where it was triple destilled and then aged in American oak casks. This one is the flagship and also oldest rum in this range. A bit like a rum from Cuba not as heavy as many other South American rums. Does well as a sipper but also in a mixer.
My first “real” rum-experience (Barcardi white NOT counted in). The Cruzan opened my eyes for the fantastic world of rums - so very different from what I was used to - and I remembered it as being quite good..