Samaroli • Port Mourant
Facts about the rum
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The Demerara Dark was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Samaroli. It was distilled in 2003 from Molasses and then aged for 14 years. The rum has an ABV of 45%. This is a limited release and there are only 318 bottles.
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