How does this rum taste?
Rich waves of honey and sherry instantly grab the senses, with fruity notes of cherry and red currant recurring on both nose and palate. Long aging brings out complex layers of caramel, burnt sugar, and toasty oak, balanced by hints of herbs and dark chocolate. Multiple RumX tasters call this Rockley Still both „complex“ and „expressive,“ making it a rewarding exploration for fans of mature, unique Barbadian spirits.
Expert reviews
- L'amateur éclairé
amateureclaire.fr - Tasting Bro's
tastingbros.com Are you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
How is the price of this rum developing?
The RumX community has already added 39 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the West Indies distillery
The West Indies distillery is located in Barbados. Rums from West Indies have been reviewed 4,044 times with an average of 7.9/10.
To West IndiesInteractive Map
This map requires your consent to load Google Maps content.
Blind tasting tonight. The nose is great. A big salad of exotic fruits in the foreground. A little almond powder behind, some dried fruit, a hint of rubber. A nose that makes you want to drink it, really! I really like it. On the palate, the woodiness is more noticeable, as are certain aromas such as candied prunes. A little less fruity. A wonderful discovery, I found it really very good, but I didn't guess at all, I thought it was a Jamaican-dominated navy blend.
Part 2/8 of our 1986 Rockley tasting: distinctly more medicinal, less fruity, not as round as the Madeira finish, but more honey and honeycomb & much more intense and slightly more alcoholic. Sherry influence is there but not too much. The intense thyme-honey note on the finish is exciting!❤️🤤🍯
Great nose, you can literally smell the age. But what is that on the palate? Thin rose water? No, I can't do anything with that for the life of me. I'm really sorry, but I also find this Rockley banal on the palate. If it weren't for the smell, which makes you want more, the rum would even get 5 points less from me.
This is a rum where the nose is significantly different from the palate. Not a bad rum. It has a bite and a short kind of sweet finish. I'd say the price tag is OK.