Demerara Rum
Bristol Classic Rum • Port Mourant
COMMUNITY RATING
Facts about the rum
RX5733
46%
1999
Molasses
16 years
70cl
Under 100€
Rum
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Summary
The Demerara Rum was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Bristol Classic Rum. It was distilled in 1999 from Molasses and then aged for 16 years. The rum has an ABV of 46%.
7 community members rated this rum with an average of 69/100. The rum smells like Honey, Peaches and Pastries, and on the palate there is Green apple, Apricot and Plum.
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What does this rum taste like?
The flavor profile of Demerara Rum is based on 7 user reviews. The RumX community has discovered the following associations:
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Community collection
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About the distillery
The distillery Port Mourant is located in Guyana. Rums from Port Mourant have been reviewed 873 times with an average of 85/100.
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Community comments
Already 7 users have rated this rum, leaving an average rating of 69 points. A total of users have marked this rum as their favorite (90+ points).
Write a reviewVincent D
15 April 2022
Le nez n'est pas désagréable. Très sucré de prime abord, mais aussi trop d'alcool au départ. On arrive quand même à y déceler des touches fruitées : un fruit doux type pêche ou abricot. Presque un bonbon. Une fois en bouche, tout s'écroule : alcool et amertume. La réduction a été brutale. C'est aqueux et plat. Pour un Diamond 1999, on est loin du compte. La finale est moins mauvaise, mais pas beaucoup plus agréable. Et malheureusement, ça reste assez longtemps en bouche.
Rhum Mirror 🇧🇪
28 February 2022
Le nez est porté sur des notes terreuses-herbacées. Et on retrouve de la réglisse et de l’anis. Mais pas que, on retrouve également du raisin sec, du boisé et du cuir. Le nez est familier, mais il est complexe et intéressant. En bouche, c’est épicé et assez intense même à 46%. Il n’est pas parfaitement équilibré voir légèrement alcooleux. On retrouve une astringence voir une amertume un peu dérangeante dû à cette prédominance de boisé. Mais heureusement des fruits tropicaux permettent d’adoucir cela. La finale est chaude et plutôt sèche sur le boisé anisé. La conclusion est que ce PM est une bonne image de cet alambic, il lui manque un peu de gourmandise et est donc dédié aux amis des rhums plus secs. Il me fait un peu penser à son frère l’El Dorado Rare Collection PM 99