How does this rum taste?
The S.B.S Trinidad is a limited edition rum crafted at the T.D.L distillery in Trinidad and bottled by 1423 World Class Spirits. Distilled from molasses using a column still, it offers a rich mix of caramel, nutty, and raisin aromas with hints of cinnamon and chocolate. With a robust ABV of 57%, this 10-year-aged rum reveals complex notes of cinnamon and woody undertones, complemented by cocoa and a slightly dry finish. Some reviews suggest a need for aeration to uncover deeper flavor layers, while a few mention a metallic note. Overall, it is deemed a well-crafted, intriguing selection suitable for seasoned rum enthusiasts looking for diversity.
Expert reviews
- Single Cask Rum
singlecaskrum.com Are you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the T.D.L distillery
The T.D.L distillery is located in Trinidad. Rums from T.D.L have been reviewed 6,233 times with an average of 8.3/10.
To T.D.LInteractive Map
This map requires your consent to load Google Maps content.
On the nose riechts hard Artificially after Toffifee, taste in itself solid quaffable nutty chocolaty tdl but somehow a strange metallic and rotten-woody beinote that bothers me. Madeira wine influence is also too dominant for me...
This weekend was very busy because I've been building a new shelf system for my 250+ bottles so my Saturday and Sunday tastings haven't been added :-) This is not the regular Trinidad style rum and I can only recommend that you try it out because this is a well hidden gem for most.
Much wood in the nose. Alcoholic. Coconut. Very closed too. The alcohol surpresses other smells. It keeps that way. Its nutty. Reminds me of Oloroso sherry maturation. Musty dry and rubbery. Could be interesting but the alcohol is not well integrated. I do like the nuttiness though. Weird weird TDL.
The taste is clearly more pleasant than the nose. If the somewhat pungent smell would not be one could better perceive notes of dark chocolate. In the taste then clearly more fruity than in the nose and in addition warm notes of cocoa that condense with time. After a while in the glass clearly chocolate. At the beginning something meaty and cinnamon, which unfortunately does not really fit together. Must breathe in any case.