Enmore Rum Artesanal Guyana Rum 1990 24yr 61,2%
Discover the exquisite "Rum Artesanal Guyana Rum," distilled in 1990 at the Enmore distillery and aged for 24 years before being bottled by Heinz Eggert GmbH. This limited-edition release boasts only 294 bottles. With an impressive ABV of 61.2%, this rum offers a captivating aroma of caramel, thyme, woody notes, medicinal hints, and grapefruit. On the palate, experience a delightful blend of metallic, roasted flavors with earthy undertones, thyme, and grapefruit. The complex profile includes dark wood, citrus fruits, and subtle smokiness, while a touch of licorice and plum adds depth. Perfect for connoisseurs seeking a rich, full-bodied rum with unique character, this Guyana gem is a treasure trove of flavor. **Keywords:** Rum Artesanal Guyana Rum, Enmore distillery, limited-edition, 24 years aged, complex profile, caramel, thyme, roasted, earthy, citrus.
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What are the key facts about this rum?
Rum Artesanal
RX5154
61,2%
Pot Still Rum
1990
Molasses
Single Wooden Pot Still
24 years
294
50cl
Above 250€
Rum
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 2,944 times with an average of 8.8/10.
Kevin Sorensen 🇩🇰
7 January 2024
“31.12. 2019 Last tasting of 2019 went into 2020. Celebrating with family and friends who like rum we ended up having a great party according to my notes. Notes. Medium dark colour. Nose: wood, fresh, light smoke, spice, licorice, raisin. Palate: wood, roasted, dry, earthy, licorice, plum, faint caramel. Finish: long, spicy, wood, roasted, anise.”
Jakob
4 November 2022
“Kommt im Direktvergleich ein klein wenig kantiger daher als die Abfüllung von Our Rum & Spirits. Insgesamt aber natürlich nahe beieinander, was angesichts des Eckdaten nicht überraschen sollte. Beide überzeugen durch ein komplexes Profil mit gelben Früchten, dezenter Süsse, grünen Noten (hier mehr Thymian als grüner Tee) und einer Portion Rauch, die hier etwas dominanter ausfällt. Hohes Niveau, wenngleich der OR&S für mich die Nase vorne hat.”
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Andi
11 February 2024
“An der Nase viele Zitrusfrucht Noten und etwas Karamell, dazu alter Keller, modrig, Holz und eine leicht medizinisch, metallische Note. Am Gaumen dann jede Menge Holz, Tee und Zitrus, eventuell etwas in richtung Grapefruit, zusammen mit einer gewissen Bitterkeit. Nach einer Weile im Glas kommen die Zitrusfrüchte mehr zur Geltung.”
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