How does this rum taste?
- Creamy toffee and chocolate
- Very easy to sip
- Great Packaging
Cihuatán Indigo leans heavily into sweet and creamy tones—vanilla, milk chocolate, hazelnut, and a biscuit-like softness show up across dozens of RumX tastings. It’s called a “schöne runde Einstiegs-Nummer” by crazyforgoodbooze, while Wagnerlicious notes it as “aromatisch sehr von Vanille, Zitronengras, Karamell/Haeelnuss geprägt.” Expect “creamy” and “toffee-in-a-glass” comfort, but with some debate on its sweetness and finish.
Expert reviews
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Details about this rum
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About the Licorera Cihuatán distillery
The Licorera Cihuatán distillery is located in El Salvador. Rums from Licorera Cihuatán have been reviewed 1,183 times with an average of 7.4/10.
To Licorera Cihuatán
"nice round entry number. if you like chocolate/chocolate pudding, you'll definitely be happy with this. by the way, this is just the new design of the previous cihuatan 8 Chocolatey crowd pleaser! I also like it much better than the cinabrio."
"Etwas dünn, Vanille. Zimt, Schokolade, etwas süß."
"This is somewhere between sweet waffles and cheap chocolate pudding from the supermarket. This certainly does not try to be anything it is not. I can understand why people want this, even though it is not for me."
"Sweet-vanilla caramel and marshmallow notes develop on the nose. A little rougher on the palate: the alcohol initially scratches the soft impression, followed by oak, vanilla and the usual blah blah blah. Coffee and roasted aromas dominate the finish. Quite decent, but I don't need more than the sample."