How does this rum taste?
Orange peel and sweet spice define Ableforth’s Rumbullion! XO, aged 15 years and bottled at 46.2%. The nose offers woody notes, leather, tobacco, and licorice, while the palate unfolds burnt sugar, pepper, and prominent sweet, spiced orange. RumX tasters find it complex and smooth, with bold flavours that mingle in a warming finish. Worth a try for fans of spiced, dessert-inspired rums.
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Tastes for me clearly like a Port mourant or Diamond Guyana rum which still comes through clearly and gets a 2nd taste direction through the spices and thus becomes very quaffable. But not necessarily worth 70€ + 0.5 liters and probably also sweetened
7,5:The nose of this rum has all the makings of an elegant candy and is very sweet, but round. Cinnamon, vanilla and orange peel seem to have come a long way together, blending and harmonizing to create an almost woody ambience. 7,4:The palate is soft, but not at all sweet, offering a really pleasant texture. The spices take charge, almost bringing a graininess to the palate. The orange peel is carried by this spicy bouquet, before returning the favor with a slow decline. 7,1:The finish is quite long, spicy, with orange peel.
Blind tasting Colour amber Aroma menthol, liquorice, cola nut Taste varnished cabinet, varnish, herbal liqueur - jagermaister, cinnamon, aniseed Shorter to medium-long finish Abv around 45% I haven't had anything like this, I wouldn't even say it's a rum
This is not for me , far too harsh on flavours of orange and aniseed . Like a Christmas pudding I'm a glass which some people in the market will love, sadly not this rum drinker ... This is a very clogy liquid so it's clearly dosed with loads of sugar .. I would be interested in the hydrometer reading of this sample .