Uitvlugt RA Guyana Rum PM
Anise and orange peel with herbal, spicy depth throughout.
The aroma mixes anise, orange peel, and polish, while the palate unfolds herbal, spicy, and burnt sugar layers. Community consensus points to a balanced PM classic with real character—underrated value for seasoned rum explorers.
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How does this rum taste?
Complex herbal and anise notes lead the way in this mature Uitvlugt bottling, balanced by vivid orange peel, burnt sugar, and a touch of spice. RumX tasters highlight its well-integrated alcohol, distinct PM character, and unique freshness after 25 years. Worth a sip for fans of dry, spiced Guyanese rums seeking something both classic and intriguing.
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About the Uitvlugt distillery
The Uitvlugt distillery is located in Guyana. Rums from Uitvlugt have been reviewed 1,990 times with an average of 8.5/10.
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At the price tag this is a great rum, maybe I got it at a very special price bit it is very good indeed. The nose is fruity with lots of spices and there is something floral to it as well. The palate is balanced and complex with lots of fruit and spices matchibt the nose. Slight sweetness and burnt sugar later on. The finish is long and dry with wood and spice.
Nose starts very heavy on glue notes and quite closed up. Does evolve into orange peel, Christmas-y spices and anise cookie.
Unexpectedly, the first thing you smell is gingerbread and candied orange peel. A spicy and at the same time fresh scent. There is something equally artificial, reminiscent of nail polish remover tabs, and floral, perhaps violet. Another surprise on the palate. First there is a woody note, which is immediately overtaken by a spicy sweetness. Citrus peel and candied orange peel again. And clove. The finish still has this lovely spiciness paired with candied orange peel, very fine bitter notes... seems quite fresh for its 25 years. One explanation could lie in the continental storage... Really a surprising and great rum! I like it.
Hmmm.... I don't like Christmas stollen, but still: the rum has something, the alcohol is well integrated and something happens in the nose as well as on the palate and finish... somehow very pleasant